Channel Fish: a Book of Fish Cookery from the Channel Islands
by Marguerite Paul
ISBN 13: 9781903341100
Format: Paperback (221 pages) Publisher: Seaflower Books Published: 31 Dec 2001
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Fish Cook: From Shrimp to Swordfish
by Aldo Zilli
ISBN 13: 9781906417062
Format: Paperback (160 pages) Publisher: Jacqui Small LLP Published: 25 May 2008 Other Format: Hardcover
Vegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish and Saturated Fat
by Barbara Cousins
ISBN 13: 9780722538975
Format: Illustrated (224 pages) Publisher: Thorsons Published: 15 May 2000
The Fishmonger's Cookbook
by Mitchell Tonks
ISBN 13: 9780141012896
Format: Paperback (224 pages) Publisher: Penguin Published: 30 Jun 2005
My Kitchen Table: 100 Fish and Seafood Recipes
by Rick Stein
ISBN 13: 9781849901581
Format: Paperback (208 pages) Publisher: BBC Books Published: 06 Jan 2011
Rick Stein's Seafood Odyssey
ISBN 13: 9780563551867
Format: Paperback (256 pages) Publisher: BBC Books Published: 06 Apr 2000 Other Format: Hardcover
Fish: Over 80 Great Recipes
by Joanna Farrow
ISBN 13: 9780600615033
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 30 Sep 2007
Sea Fish Cook Book
by Susan Hicks
ISBN 13: 9780600327110
Format: Paperback (192 pages) Publisher: Hamlyn Published: 30 Nov 1986 Other Format: Hardcover
The Little Book of Fish and Seafood (Little recipe book series)
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781856274395
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: 01 Aug 1994
The Fish Course
ISBN 13: 9780563212515
Format: Paperback (304 pages) Publisher: BBC Books Published: 01 Oct 1987 Other Format: Hardcover
Fish (Williams-Sonoma Kitchen Library)
by Joyce Esersky Goldstein, Chuck Williams
ISBN 13: 9780783502625
Format: Hardcover (108 pages) Publisher: Time Life Education Published: Mar 1994
"Reader's Digest" Book of Fresh Fish and Seafood (Eat Well, Live Well) (Eat Well, Live Well S.)
by Reader's Digest
ISBN 13: 9780276427992
Format: Paperback (160 pages) Publisher: Reader's Digest Published: 28 Nov 2003