Larousse Fish and Seafood
by Prosper Montagne
ISBN 13: 9780600615781
Format: Paperback (360 pages) Publisher: Hamlyn Published: 15 Oct 2006
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Sushi with Style: Master the Basics and Beyond
by Ellen Brown
ISBN 13: 9781402755729
Format: Paperback (80 pages) Publisher: Sterling Published: 01 Sep 2008
The New Legal Sea Foods Cookbook
by Roger Berkowitz,Jane Doerfer
ISBN 13: 9780767906913
Format: Hardcover (320 pages) Publisher: Broadway Books Published: 01 May 2003
The New Seaweed Cookbook: A Complete Guide to Discovering the Deep Flavors of the Sea
by Crystal June Madeira
ISBN 13: 9781556436529
Format: Paperback (168 pages) Publisher: North Atlantic Books,U.S. Published: 31 Aug 2007
North Atlantic Seafood: A Comprehensive Guide with Recipes
by Alan Davidson
ISBN 13: 9781580084505
Format: Paperback (512 pages) Publisher: Ten Speed Press Published: Apr 2003 Other Format: Paperback
Salmon
by Diane Morgan
ISBN 13: 9780811842129
Format: Paperback (192 pages) Publisher: Chronicle Books Published: 31 Mar 2005
Fish: Grilled and Smoked
by John Manikowski
ISBN 13: 9781580175029
Format: Paperback (264 pages) Publisher: Storey Books Published: 28 May 2004
Game in Season: The Orvis Cookbook
by Romi Perkins,Judy Sgantas,Gene Hill
ISBN 13: 9780517163566
Format: Hardcover (231 pages) Publisher: Gramercy Books Published: 01 Aug 2001
Wiro Cookbooks: Fish Cookbook
by VARIOUS
ISBN 13: 9781445403625
Format: Spiral-bound (224 pages) Publisher: Parragon Book Service Ltd Published: 01 Sep 2010
The Sporting Wife: Game and Fish Cooking
by Barbara Hargreaves
ISBN 13: 9780854931217
Format: Paperback (336 pages) Publisher: Gollancz Published: 17 Sep 1976
Gamba: Simple Seafood Cooking
by Derek Marshall,Bryan Burnett
ISBN 13: 9781902927916
Format: Hardcover (152 pages) Publisher: Black and White Publishing Published: 11 Aug 2003 Other Format: Hardcover
Everyday French Cooking
by Christian Constant
ISBN 13: 9781584791188
Format: Hardcover (144 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2001