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Cod: A Biography of the Fish That Changed the World Cod: A Biography of the Fish That Changed the World by Mark Kurlansky

Cod: A Biography of the Fish That Changed the World

by Mark Kurlansky


ISBN 13: 9780140275018

Format: Illustrated (304 pages)
Publisher: Penguin
Published: Jul 1998
Other Format: Hardcover, Paperback

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Fish, Flesh And Good Red Herring: A Gallimaufry Fish, Flesh And Good Red Herring: A Gallimaufry by Alice Thomas Ellis

Fish, Flesh And Good Red Herring: A Gallimaufry

by Alice Thomas Ellis


ISBN 13: 9781844080861

Format: Paperback (416 pages)
Publisher: Virago
Published: 05 Oct 2006
Other Format: Hardcover

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Cooking Seafood Cooking Seafood by Various

Cooking Seafood

by Various


ISBN 13: 9781740454476

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Sep 2005

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The Omega RX Zone: The Miracle of the New High-Dose Fish Oil The Omega RX Zone: The Miracle of the New High-Dose Fish Oil by Barry Sears

The Omega RX Zone: The Miracle of the New High-Dose Fish Oil

by Barry Sears


ISBN 13: 9780060989194

Format: Illustrated (400 pages)
Publisher: ReganBooks
Published: 09 Jun 2003
Other Format: Abridged

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Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery) Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery) by Gordon Ramsay

Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery)

by Gordon Ramsay


ISBN 13: 9781840914603

Format: Paperback (224 pages)
Publisher: Conran
Published: 15 Aug 2005
Other Format: Hardcover

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Simply Demi-Veg Simply Demi-Veg by David Scott

Simply Demi-Veg

by David Scott


ISBN 13: 9780722527658

Format: Paperback (177 pages)
Publisher: Thorsons
Published: 29 Nov 1993

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The Fishmonger's Cookbook The Fishmonger's Cookbook by Mitchell Tonks

The Fishmonger's Cookbook

by Mitchell Tonks


ISBN 13: 9780141012896

Format: Paperback (224 pages)
Publisher: Penguin
Published: 30 Jun 2005

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Rick Stein's Seafood Odyssey Rick Stein's Seafood Odyssey by Rick Stein

Rick Stein's Seafood Odyssey

by Rick Stein


ISBN 13: 9780563384403

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 07 Jan 1999
Other Format: Paperback

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New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi by Emi Kazuko

New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi

by Emi Kazuko


ISBN 13: 9781903221655

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 07 Apr 2006

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French Fish Cuisine French Fish Cuisine by Jean Conil, Fay Franklin

French Fish Cuisine

by Jean Conil, Fay Franklin


ISBN 13: 9780722512524

Format: Hardcover (208 pages)
Publisher: Thorsons
Published: 11 Sep 1986

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Fresh Ways with Fish and Shellfish (Healthy Home Cooking S.) Fresh Ways with Fish and Shellfish (Healthy Home Cooking S.) by

Fresh Ways with Fish and Shellfish (Healthy Home Cooking S.)

by


ISBN 13: 9780705420044

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 31 Dec 1992

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