Buy Used and New Fish & Seafood Books

Neither Fish Nor Fowl: Meat-free Eating for Pleasure

by Sarah Beattie,Patrick MacLeavey

ISBN 13: 9780356207643

Format: Paperback (224 pages)
Publisher: OPTIMA
Published: 09 Sep 1993

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Simply Fish

by Jenny Baker

ISBN 13: 9780571151752

Format: Hardcover (349 pages)
Publisher: Faber & Faber
Published: 25 Jul 1988
Other Format: Paperback

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Cook's Guide to Fish and Shellfish

by Kate Whiteman

ISBN 13: 9781842153994

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 30 Jun 2001

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Fish Dishes: Quick & Easy, Proven Recipes

by Gina Steer

ISBN 13: 9781847861818

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 22 Feb 2008

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A Feast Of Fish: 160 New and Classic Recipes

by Ian McAndrew

ISBN 13: 9780356176444

Format: Paperback (232 pages)
Publisher: Little, Brown
Published: 09 Feb 1989
Other Format: Hardcover, Paperback

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Demi Veg Cookbook: New Way to Eat Fish, Chicken and Vegetables

by David Scott

ISBN 13: 9780722527177

Format: Paperback (176 pages)
Publisher: Thorsons
Published: 08 Oct 1992
Other Format: Hardcover

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Via Mare: A Seafood Cookbook

by Glenda Rosales-Barretto

ISBN 13: 9781901268010

Format: Hardcover (128 pages)
Publisher: Evans Mitchell Books
Published: 02 Aug 2001

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A Taste of Heligan: Fish, Meat, Chicken and Game

by Paul Drye

ISBN 13: 9781850221876

Format: Paperback (48 pages)
Publisher: Truran
Published: 01 Jul 2004
Other Format: Hardcover, Paperback

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Rick Stein's Taste of the Sea

by Rick Stein

ISBN 13: 9780912333564

Format: Paperback (224 pages)
Publisher: Bay Books
Published: Nov 1997
Other Format: Hardcover, Paperback

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The Classic 1000 Seafood Recipes (Classic 1000, 15)

by Carolyn Humphries

ISBN 13: 9780572026967

Format: Illustrated (416 pages)
Publisher: W Foulsham & Co Ltd
Published: 21 Jul 2001

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Fabulous Fish

by Susan Hicks

ISBN 13: 9780600589518

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Jun 1996

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Best of British Fish: In Association with the Royal National Mission for Deep Sea Fishermen (Mitchell Beazley Food)

by Rick Stein

ISBN 13: 9781840009996

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 16 Jun 2005

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