Buy Used and New Fish & Seafood Books

Greatest Ever Fish (Greatest Ever Cookbook S.)

by Kolektif

ISBN 13: 9780752592886

Format: Hardcover (32 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Nov 2002

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Fish: Recipes from a Busy Island

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400072

Format: Hardcover (256 pages)
Publisher: National Trust Books
Published: 10 Feb 2006

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Rick Stein's Taste of the Sea

by Rick Stein

ISBN 13: 9780563371601

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 14 Sep 1995
Other Format: Hardcover, Paperback

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Cooking with Fish

by Rosamond Man

ISBN 13: 9780600558743

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 20 May 1988

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Simply Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963138

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 31 Oct 2003

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The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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Game Season

by John Humphreys,Angela Humphreys,Rodger McPhail

ISBN 13: 9781846890222

Format: Illustrated (224 pages)
Publisher: Quiller Publishing
Published: 01 Jul 2008

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Fish etc.: The Ultimate Book for Seafood Lovers

by Mark Hix,Jason Lowe

ISBN 13: 9781844001125

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Sep 2004
Other Format: Paperback

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Best of British Fish: In Association with the Royal National Mission for Deep Sea Fishermen (Mitchell Beazley Food)

by Rick Stein

ISBN 13: 9781840009996

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 16 Jun 2005

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The Delia Collection: Fish

by Delia Smith

ISBN 13: 9780563487333

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 02 Oct 2003

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Classic Fish Cooking (The contemporary kitchen)

by Linda Doeser

ISBN 13: 9780754801023

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Apr 2000
Other Format: Illustrated, Paperback

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Classic Essential Seafood (Hawthorn Classic Essentials)

by Kerrie Ray

ISBN 13: 9780864114228

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Dec 1995

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