Buy Used and New Fish & Seafood Books

The Trout Cook: 100 Ways with Trout

by Patricia Ann Hayes,Rodger McPhail

ISBN 13: 9781852231309

Format: Hardcover (144 pages)
Publisher: The Crowood Press Ltd
Published: 27 Feb 1989
Other Format: Paperback

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Rick Stein's Seafood Odyssey

by Rick Stein

ISBN 13: 9780563384403

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 07 Jan 1999
Other Format: Paperback

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Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery)

by Gordon Ramsay

ISBN 13: 9781840914603

Format: Paperback (224 pages)
Publisher: Conran
Published: 15 Aug 2005
Other Format: Hardcover

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Simply Demi-Veg

by David Scott

ISBN 13: 9780722527658

Format: Paperback (177 pages)
Publisher: Thorsons
Published: 29 Nov 1993

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New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi

by Emi Kazuko

ISBN 13: 9781903221655

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 07 Apr 2006

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One for the Pot: Fred Taylor's Game and Fish Cookery

by Fred J. Taylor

ISBN 13: 9781852532666

Format: Paperback (100 pages)
Publisher: Ashford,Buchan & Enright
Published: 01 Apr 1992

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Sea Fish Cook Book

by Susan Hicks

ISBN 13: 9780600327110

Format: Paperback (192 pages)
Publisher: Hamlyn
Published: 30 Nov 1986
Other Format: Hardcover

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The Bubba Gump Shrimp Co. Cookbook: Recipes & Reflections from Forrest Gump

by Winston Groom

ISBN 13: 9780848714796

Format: Hardcover (108 pages)
Publisher: Little, Brown and Company
Published: 01 Dec 1994

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Mrs.Beeton's Complete Book of Fish and Seafood Cookery

by Mrs. Beeton, Bridget Jones

ISBN 13: 9780706370058

Format: Hardcover (192 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 13 Jun 1991
Other Format: Hardcover

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Classic Barbecue and Grill: The Ultimate Full-colour Book of Sizzling Steaks, Burgers, Fish, Vegetables, Marinades, Salsas and Sides: 100 Step-By-Step Recipes in 500 Photographs

by Christine France

ISBN 13: 9781844766635

Format: Illustrated (160 pages)
Publisher: Southwater
Published: 25 Aug 2009

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Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish

by Bernadette Clarke

ISBN 13: 9780948150319

Format: Paperback (192 pages)
Publisher: Marine Conservation Society
Published: 19 Feb 2002

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Fish and Figs: The World's Healthiest Recipes from the Island of Crete

by Jacques Fricker,Dominique Laty

ISBN 13: 9781844300068

Format: Hardcover (168 pages)
Publisher: Hachette Illustrated UK
Published: 15 Jul 2003

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