Buy Used and New Fish & Seafood Books

Shellfish (Williams-Sonoma Kitchen Library)

by Chuck Williams, Joanne Weir

ISBN 13: 9780783503059

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Mar 1995

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Fish Dishes (Kitchen Library)

by Clare Gordon-Smith

ISBN 13: 9780600569404

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990

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Mrs.Beeton's Complete Book of Fish and Seafood Cookery

by Mrs. Beeton, Bridget Jones

ISBN 13: 9780706370058

Format: Hardcover (192 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 13 Jun 1991
Other Format: Hardcover

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Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish

by Bernadette Clarke

ISBN 13: 9780948150319

Format: Paperback (192 pages)
Publisher: Marine Conservation Society
Published: 19 Feb 2002

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Fish & Seafood Cookbook (Love Food)

by Susanna Tee

ISBN 13: 9781407554532

Format: Hardcover (256 pages)
Publisher: Parragon Books
Published: 01 Jan 2005

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Fish

by Sophie Grigson,Sophie Grigson,Sophie Grigson,Sophie Grigson,William Black

ISBN 13: 9780747276777

Format: Paperback (320 pages)
Publisher: Headline
Published: 02 Mar 2000
Other Format: Illustrated

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The Salmon Cook: 99 Ways with Salmon

by Hannah Sykes

ISBN 13: 9781852238421

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 02 Feb 1994

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Fish and Chips

by Trish Hilferty

ISBN 13: 9781904573845

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 28 Jul 2008

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New Fish Cook Book

by Janet Horsley

ISBN 13: 9780861885008

Format: Hardcover (192 pages)
Publisher: Piatkus Books
Published: 24 Apr 1986

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Fish (Williams-Sonoma Kitchen Library)

by Joyce Esersky Goldstein, Chuck Williams

ISBN 13: 9780783502625

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Mar 1994

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"Reader's Digest" Book of Fresh Fish and Seafood (Eat Well, Live Well S.)

by unknown

ISBN 13: 9780276424748

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 27 Jul 2002

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Fish Tales: in Association with MSC: Stories and Recipes from Sustainable Fisheries Around the World

by Tom Kime,Bart Van Olphen

ISBN 13: 9781856268837

Format: Illustrated (192 pages)
Publisher: Kyle Cathie
Published: 26 Nov 2009

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