Grill It! Seafood
by Anne McDowall
ISBN 13: 9781840654516
Format: Hardcover (96 pages) Publisher: Salamander Books Ltd Published: 15 Feb 2003
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Recipes for Canned Fish
by Katie Swallow
ISBN 13: 9781874567004
Format: Paperback (48 pages) Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd ) Published: 27 Aug 1992
The Legal Sea Foods Cookbook: Simply Perfect Recipes from Boston's Favorite Seafood Restaurant
by Jane Doerfer, George Berkowitz
ISBN 13: 9780385231831
Format: Paperback (192 pages) Publisher: Bantam Doubleday Dell Publishing Group Published: Dec 1998
The Ultimate Book of Fish and Shellfish
by Kate Whiteman
ISBN 13: 9781844776122
Format: Paperback (512 pages) Publisher: Ultimate Editions Published: 01 Jan 2005
Microwave Fish Cookbook
by Janet Smith
ISBN 13: 9780852236864
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 24 Aug 1987
Fish (Masterchef S.)
by Rick Stein,Simon Wheeler
ISBN 13: 9780297836513
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Fast Fish ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863962957
Format: Paperback (64 pages) Publisher: ACP Publishing Pty Ltd Published: 28 Feb 2003
The Salmon Cookbook
by Tessa Hayward
ISBN 13: 9780091770273
Format: Hardcover (184 pages) Publisher: Ebury Press Published: 18 Jun 1992
Cook's Guide to Fish and Shellfish
ISBN 13: 9781842153994
Format: Illustrated (128 pages) Publisher: Southwater Published: 30 Jun 2001
Neither Fish Nor Fowl: Meat-free Eating for Pleasure
by Sarah Beattie,Patrick MacLeavey
ISBN 13: 9780356207643
Format: Paperback (224 pages) Publisher: OPTIMA Published: 09 Sep 1993
Via Mare: A Seafood Cookbook
by Glenda Rosales-Barretto
ISBN 13: 9781901268010
Format: Hardcover (128 pages) Publisher: Evans Mitchell Books Published: 02 Aug 2001
A Taste of Heligan: Fish, Meat, Chicken and Game
by Paul Drye
ISBN 13: 9781850221876
Format: Paperback (48 pages) Publisher: Truran Published: 01 Jul 2004 Other Format: Hardcover, Paperback