A Fresh Look at Fish
by Sonia Stevenson
ISBN 13: 9781857328622
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 Oct 1996
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North Atlantic Seafood
by Alan Davidson
ISBN 13: 9780140468151
Format: Paperback (512 pages) Publisher: Penguin Published: Jul 1991 Other Format: Paperback
Complete Step By Step Cook Book: With More That 200 International Recipes For Seafood, Pasta, Meat, Vegetables And Desserts: With More Than 200 ... Seafood, Pasta, Meat, Vegtables and Desserts
by Antonio Piccinardi, Savina Roggero
ISBN 13: 9780863503429
Format: Hardcover (368 pages) Publisher: Michael Joseph Published: 28 Sep 1989
50 Fabulous Fish Recipes (Step-by-step)
by Liz Trigg
ISBN 13: 9781859670545
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 28 Apr 1995
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine ... the Mediterranean And Black Sea Countries
ISBN 13: 9780140468045
Format: Paperback (432 pages) Publisher: Penguin Published: 28 May 1987 Other Format: Paperback
The Essential Seafood Cookbook
by Anonymous
ISBN 13: 9783829040006
Format: Hardcover (304 pages) Publisher: Konemann UK Ltd Published: 15 Apr 2000
Cod: A Biography of the Fish That Changed the World
by Mark Kurlansky
ISBN 13: 9780224051040
Format: Hardcover (304 pages) Publisher: Jonathan Cape Ltd Published: 29 Jan 1998 Other Format: Illustrated, Paperback
Salmon: The Cookbook
by
ISBN 13: 9781552856451
Format: Paperback (176 pages) Publisher: Whitecap Books Published: 06 Aug 2005
Wiro Cookbooks: Fish Cookbook
by VARIOUS
ISBN 13: 9781445403625
Format: Spiral-bound (224 pages) Publisher: Parragon Book Service Ltd Published: 01 Sep 2010
Gamba: Simple Seafood Cooking
by Derek Marshall,Bryan Burnett
ISBN 13: 9781902927916
Format: Hardcover (152 pages) Publisher: Black and White Publishing Published: 11 Aug 2003 Other Format: Hardcover
The Fish and Shellfish Cookbook
by Kate Whiteman
ISBN 13: 9780754808053
Format: Illustrated (320 pages) Publisher: Lorenz Books Published: 30 Sep 2001
French Delicacies: Fish and Seafood: Dine with the Master Chefs of France
ISBN 13: 9783829027458
Format: Hardcover (240 pages) Publisher: Konemann UK Ltd Published: Sep 1999