A Fresh Look at Fish
by Sonia Stevenson
ISBN 13: 9781857328622
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 Oct 1996
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North Atlantic Seafood
by Alan Davidson
ISBN 13: 9780140468151
Format: Paperback (512 pages) Publisher: Penguin Published: Jul 1991 Other Format: Paperback
Fish and Shellfish - made easy (Good Cook's Collection series)
by Katie Swallow
ISBN 13: 9781863430753
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Feb 1993
50 Fabulous Fish Recipes (Step-by-step)
by Liz Trigg
ISBN 13: 9781859670545
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 28 Apr 1995
The New Fish and Seafood Cookbook: Over 75 Exciting Classic and Contemporary Recipes (Creative Cooking Library)
by Linda Fraser
ISBN 13: 9781859670507
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 31 Dec 2016
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine ... the Mediterranean And Black Sea Countries
ISBN 13: 9780140468045
Format: Paperback (432 pages) Publisher: Penguin Published: 28 May 1987 Other Format: Paperback
Complete Step By Step Cook Book: With More That 200 International Recipes For Seafood, Pasta, Meat, Vegetables And Desserts: With More Than 200 ... Seafood, Pasta, Meat, Vegtables and Desserts
by Antonio Piccinardi, Savina Roggero
ISBN 13: 9780863503429
Format: Hardcover (368 pages) Publisher: Michael Joseph Published: 28 Sep 1989
The Essential Seafood Cookbook
by Anonymous
ISBN 13: 9783829040006
Format: Hardcover (304 pages) Publisher: Konemann UK Ltd Published: 15 Apr 2000
Cod: A Biography of the Fish That Changed the World
by Mark Kurlansky
ISBN 13: 9780224051040
Format: Hardcover (304 pages) Publisher: Jonathan Cape Ltd Published: 29 Jan 1998 Other Format: Illustrated, Paperback
Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Original Hot-pots, Tempura, Sukiyaki and Dessert Fondues
by Ulrich Klever, Eva Klever
ISBN 13: 9780812013719
Format: Paperback (138 pages) Publisher: Barron's Educational Series Published: 25 Aug 2000
Doyle's Fish Cook Book
by Alice Doyle
ISBN 13: 9780207160226
Format: Hardcover (232 pages) Publisher: HarperBusiness,U.S. Published: 01 Jan 1990 Other Format: Hardcover
Barbecues 400: Burgers, Kebabs, Fish Steaks, Vegetarian Dishes, Side Salads, Dips, Accompaniments and Desserts, Demonstrated Step-by-step with More ... Than 1500 Step-By-Step Stunning Photographs
by Beverley Jollands
ISBN 13: 9780754818601
Format: Illustrated (512 pages) Publisher: Lorenz Books Published: 30 Oct 2009