Buy Used and New Biographies & Histories Books

Principles of Hospitality Law

by Alan Pannett, M.J. Boella, Michael Boella

ISBN 13: 9780304335756

Format: Paperback (400 pages)
Publisher: Thomson Learning
Published: 25 Jul 1996

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Ben Jerry's Double Dip: How to Run a Values Led Business and Make Money Too

by Ben R. Cohen, Jerry Greenfield

ISBN 13: 9780684838557

Format: Paperback (304 pages)
Publisher: Simon & Schuster Ltd
Published: 02 Feb 1999

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Tourism: Principles and Practice

by C. P. Cooper,John Fletcher,David Gilbert,Stephen Wanhill

ISBN 13: 9780582286948

Format: Paperback (304 pages)
Publisher: Longman
Published: 01 Aug 1995

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Leisure and Recreation for Vocational A-level

by Tony Outhart

ISBN 13: 9780003291100

Format: Paperback (480 pages)
Publisher: Collins Educational
Published: 20 Jun 2000

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Accounting for Hospitality, Tourism and Leisure.

by Gareth Owen

ISBN 13: 9780582312951

Format: Paperback (472 pages)
Publisher: Financial Times/ Prentice Hall
Published: 05 Aug 1998
Other Format: Paperback

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The Hong Kong Advantage

by Michael J. Enright,Edith E. Scott,David Dodwell

ISBN 13: 9780195903225

Format: Hardcover (385 pages)
Publisher: Oxford University Press
Published: 03 Jul 1997

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Science for the Beauty Therapist

by John F. Rounce

ISBN 13: 9780859503310

Format: Paperback (314 pages)
Publisher: Nelson Thornes Ltd
Published: Oct 1983

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The Quinton Hazell: The Life of an Entrepreneur (Biography, Letters & Diaries S.)

by Quinton Hazell

ISBN 13: 9780750902465

Format: Hardcover (144 pages)
Publisher: Sutton Publishing Ltd
Published: 07 Sep 1992

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The Summers of Shotton

by Brian Redhead,Sheila Gooddie

ISBN 13: 9780340269114

Format: Hardcover (160 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Jun 1987

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On and Off the Record: Memoir of Walter Legge

by Elisabeth Schwarzkopf

ISBN 13: 9780571149124

Format: Paperback (304 pages)
Publisher: Faber & Faber
Published: 16 May 1988

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Working Globesmart: 12 People Skills for Doing Business across Borders

by Ernest Gundling

ISBN 13: 9780891061779

Format: Hardcover (336 pages)
Publisher: Davies-Black
Published: 30 Jun 2003

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Financial Management in Hotel and Catering Operations

by David F. Sutton

ISBN 13: 9780434918874

Format: Paperback (347 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 28 Mar 1983

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