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Fine Food

by Simone Sekers

ISBN 13: 9780340390719

Format: Paperback (240 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Jun 1987

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On and Off the Record: Memoir of Walter Legge

by Elisabeth Schwarzkopf

ISBN 13: 9780571149124

Format: Paperback (304 pages)
Publisher: Faber & Faber
Published: 16 May 1988

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Hostels USA: The Comprehensive, Unofficial, Opinionated Guide (Travel Guides)

by Paul Karr, Evan Halper

ISBN 13: 9780762703296

Format: Paperback (439 pages)
Publisher: Globe Pequot Press
Published: 26 Mar 1999

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The Growth of the International Economy, 1820-1960: An Introductory Text

by A. G. Kenwood,A. L. Lougheed

ISBN 13: 9780043303320

Format: Paperback (336 pages)
Publisher: Routledge
Published: 01 Jan 1983

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Neugierigkeit: The Nexus of Creative Innovation

by Heinrich von Pierer, Bollco Von Oetinger

ISBN 13: 9781557532091

Format: Hardcover (367 pages)
Publisher: Purdue University Press
Published: 30 Nov 2000

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The Business of Tourism

by Prof Chris Holloway, R. Davidson, Ms Claire Humphreys

ISBN 13: 9780273717102

Format: Paperback (792 pages)
Publisher: Financial Times/ Prentice Hall
Published: 30 Apr 2009
Other Format: Hardcover, Paperback

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The Economics of Leisure and Tourism

by John Tribe

ISBN 13: 9780750623421

Format: Paperback (230 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 07 Aug 1995

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The Business of Tourism Management

by John Beech,Simon Chadwick

ISBN 13: 9780273688013

Format: Illustrated (605 pages)
Publisher: Pearson
Published: 08 Nov 2005

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The Arts Funding Guide

by Anne-Marie Doulton,Susan Forrester,Graeme Manuel

ISBN 13: 9781900360609

Format: Paperback (480 pages)
Publisher: Directory of Social Change
Published: 01 Dec 1999
Other Format: Paperback

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Handbook for Scientific and Technical Consultants

by R. G. Booth

ISBN 13: 9781852511036

Format: Hardcover (128 pages)
Publisher: Management Books 2000 Ltd
Published: May 1995

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Food and Beverage Service S/NVQ Levels 1 & 2

by ADJEY & HUNTER

ISBN 13: 9781408007426

Format: Paperback (250 pages)
Publisher: CENGAGE Learning
Published: 03 Aug 2009

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Professional Management of Housekeeping Operations

by Thomas J. A. Jones

ISBN 13: 9780471762447

Format: Hardcover (496 pages)
Publisher: John Wiley & Sons
Published: 09 Nov 2007

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