Made in Britain: The best of Quintessentially British Companies
by James Fielding
ISBN 13: 9781840246056
Format: Hardcover (252 pages) Publisher: Summersdale Published: 01 Oct 2007
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Landmark Geography - Leisure, Recreation and Tourism: A-level Geography
by Robert Prosser
ISBN 13: 9780003266504
Format: Paperback (160 pages) Publisher: Collins Educational Published: 20 May 2000
Fire and Steam: How the Railways Transformed Britain
by Christian Wolmar
ISBN 13: 9781843546306
Format: Paperback (384 pages) Publisher: Atlantic Books Published: 01 May 2008 Other Format: Hardcover
Stable Management Explained (Ward Lock's Riding School)
by Carol Green
ISBN 13: 9780706368604
Format: Paperback (96 pages) Publisher: Cassell Illustrated Published: 22 Mar 1990 Other Format: Paperback
The Bodley Head, 1887-1987
by J.W. Lambert, Michael Ratcliffe
ISBN 13: 9780370309491
Format: Hardcover (376 pages) Publisher: The Bodley Head Ltd Published: 12 Nov 1987
Scotland and the United Kingdom: The Economy and the Union in the Twentieth Century (Insights from Economic History)
by C.H. Lee
ISBN 13: 9780719041013
Format: Paperback (150 pages) Publisher: Manchester University Press Published: 07 Sep 1995
Tourism Today: A Geographical Analysis
by Prof Douglas Pearce
ISBN 13: 9780582228221
Format: Textbook Binding (202 pages) Publisher: Longman Published: 23 May 1995 Other Format: Paperback
Management Accounting Official Terminology (Cima Professional Handbook)
by CIMA Working Party
ISBN 13: 9781859713471
Format: Paperback (148 pages) Publisher: CIMA Publishing Published: 15 Jun 2000 Other Format: Illustrated, Paperback
World Hunger: Twelve Myths
by Frances Moore Lappe, Joseph Collins
ISBN 13: 9781853830129
Format: Paperback (192 pages) Publisher: Earthscan Ltd Published: 19 May 1988
A Life Stripped Bare
by Leo Hickman
ISBN 13: 9781903919606
Format: Paperback (368 pages) Publisher: Eden Project Books Published: 09 May 2005 Other Format: Paperback
Myself and Other More Important Matters
by Charles Handy
ISBN 13: 9780099481881
Format: Paperback (240 pages) Publisher: Arrow Published: 03 May 2007 Other Format: Hardcover, Paperback
Classical Cooking the Modern Way: Methods and Techniques
by Philip Pauli
ISBN 13: 9780471291879
Format: Hardcover (432 pages) Publisher: Wiley Published: 15 Sep 1999