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The Philosophy of Risk The Philosophy of Risk by John C Chicken,Tamar Posner

The Philosophy of Risk

by John C Chicken,Tamar Posner


ISBN 13: 9780727726667

Format: Hardcover (180 pages)
Publisher: Thomas Telford Ltd
Published: 15 Apr 1999

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Ritzy: British Hotels, 1837-1987 Ritzy: British Hotels, 1837-1987 by Derek Taylor

Ritzy: British Hotels, 1837-1987

by Derek Taylor


ISBN 13: 9780954268404

Format: Paperback (350 pages)
Publisher: Milman Press
Published: 01 Feb 2003

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50 Sports Wares (Pro-design S.: Industrial Design) 50 Sports Wares (Pro-design S.: Industrial Design) by Mel Byars

50 Sports Wares (Pro-design S.: Industrial Design)

by Mel Byars


ISBN 13: 9782880464189

Format: Paperback (160 pages)
Publisher: Rotovision
Published: 01 Dec 1999

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The Management of Food Service Operations The Management of Food Service Operations by Peter Jones,Peter Jones

The Management of Food Service Operations

by Peter Jones,Peter Jones


ISBN 13: 9780304329076

Format: Paperback (272 pages)
Publisher: Cengage Learning
Published: 24 Nov 1994

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Food Commodities Food Commodities by Bernard Davis

Food Commodities

by Bernard Davis


ISBN 13: 9780434903061

Format: Hardcover (376 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 12 Oct 1987
Other Format: Paperback

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The Tourism Business: An Introduction The Tourism Business: An Introduction by Richard Sharpley

The Tourism Business: An Introduction

by Richard Sharpley


ISBN 13: 9781901888232

Format: Paperback (480 pages)
Publisher: Business Education Publishers Ltd
Published: 04 Mar 2002

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Sport Management: Principles and Application Sport Management: Principles and Application by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye

Sport Management: Principles and Application

by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye


ISBN 13: 9780750666763

Format: Paperback (288 pages)
Publisher: A Butterworth-Heinemann Title
Published: 19 Sep 2005

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Supply Chain Excellence: A Handbook for Dramatic Improvement Using the SCOR Model Supply Chain Excellence: A Handbook for Dramatic Improvement Using the SCOR Model by BOLSTORFF

Supply Chain Excellence: A Handbook for Dramatic Improvement Using the SCOR Model

by BOLSTORFF


ISBN 13: 9780814407301

Format: Hardcover (256 pages)
Publisher: Amacom
Published: 01 Apr 2003
Other Format: Hardcover

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Yield Management: Strategies for the Service Industries Yield Management: Strategies for the Service Industries by Anthony Ingold,Anthony Ingold,Anthony Ingold,Anthony Ingold,Una McMahon-Beattie,Una MacMahon-Beattie (Editor),Ian Yeoman (Editor)

Yield Management: Strategies for the Service Industries

by Anthony Ingold,Anthony Ingold,Anthony Ingold,Anthony Ingold,Una McMahon-Beattie,Una MacMahon-Beattie (Editor),Ian Yeoman (Editor)


ISBN 13: 9780826448255

Format: Paperback (368 pages)
Publisher: Cengage Learning EMEA
Published: 15 Feb 2001

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Smart Card Handbook Smart Card Handbook by Wolfgang Rankl, Wolfgang Effing

Smart Card Handbook

by Wolfgang Rankl, Wolfgang Effing


ISBN 13: 9780471967200

Format: Paperback (460 pages)
Publisher: Wiley–Blackwell
Published: 25 Apr 1997

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