Buy Used and New Biographies & Histories Books

The Economic Environment of Business

by John Sloman

ISBN 13: 9780273681328

Format: Paperback (376 pages)
Publisher: Financial Times/ Prentice Hall
Published: 21 Dec 2004

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Sport Management: Principles and Application

by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye

ISBN 13: 9780750666763

Format: Paperback (288 pages)
Publisher: A Butterworth-Heinemann Title
Published: 19 Sep 2005

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Worldwide Destinations: The Geography of Travel and Tourism

by Christopher P. Cooper, Brian G. Boniface

ISBN 13: 9780750642316

Format: Paperback (416 pages)
Publisher: Heinemann Educational Publishers
Published: 02 Mar 2001
Other Format: Paperback

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The Management of Food Service Operations

by Peter Jones,Peter Jones

ISBN 13: 9780304329076

Format: Paperback (272 pages)
Publisher: Cengage Learning
Published: 24 Nov 1994

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Creating a Lean Culture

by David Mann

ISBN 13: 9781439811412

Format: Paperback (316 pages)
Publisher: Productivity Press
Published: 24 Mar 2010

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Picnics

by Heidi Haughy Cusick

ISBN 13: 9780002554848

Format: Hardcover (96 pages)
Publisher: HarperCollins
Published: 25 May 1995

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Perfectly Safe to Eat?: The Facts on Food

by Vicki Hird

ISBN 13: 9780704346413

Format: Paperback (230 pages)
Publisher: Women's Press Ltd,The
Published: 01 Jan 2000

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Supervision and Leadership in Tourism and Hospitality

by Lynn Van der Wagen,Christine Davies

ISBN 13: 9780304706860

Format: Paperback (188 pages)
Publisher: Cengage Learning EMEA
Published: 24 Feb 2000

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An Introduction to Agricultural Geography

by David Grigg

ISBN 13: 9780415084437

Format: Paperback (236 pages)
Publisher: Routledge
Published: 01 May 1995

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Making Cars: A History of Car-making at Cowley by the People Who Make the Cars (History Workshop)

by Richard White, Greg Lanning, Christine Peaker, Caro Webb

ISBN 13: 9780710202727

Format: Paperback (131 pages)
Publisher: Law Book Co of Australasia
Published: Oct 1985

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How to Run a Catering Business from Home

by Christopher Egerton-Thomas

ISBN 13: 9780471141068

Format: Paperback (208 pages)
Publisher: John Wiley & Sons
Published: 15 Nov 1996

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Served with a Flourish: Unique Ways for Displaying Food

by Simon Lycett

ISBN 13: 9781855857193

Format: Hardcover (176 pages)
Publisher: Collins & Brown
Published: 07 Oct 1999

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