Picnics
by Heidi Haughy Cusick
ISBN 13: 9780002554848
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 25 May 1995
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How to Open and Operate a Financially Successful Wedding Consultant and Planning Business (How to Open & Operate a ...)
by John N., Jr. Peragine
ISBN 13: 9781601381149
Format: Paperback (288 pages) Publisher: Atlantic Publishing Co Published: 09 Jul 2008
An Introduction to Agricultural Geography
by David Grigg
ISBN 13: 9780415084437
Format: Paperback (236 pages) Publisher: Routledge Published: 01 May 1995
Corporations and Criminal Responsibility (Oxford Monographs on Criminal Law and Justice)
by Celia Wells
ISBN 13: 9780199246199
Format: Paperback (220 pages) Publisher: Oxford University Press, USA Published: 02 Aug 2001
Tourist Destination Management: Issues, Analysis and Policies (Routledge Topics in Tourism)
by Eric Laws
ISBN 13: 9780415105910
Format: Paperback (225 pages) Publisher: Cengage Learning EMEA Published: 08 Jun 1995
Making a Killing: Business of Guns in America
by Tom Diaz
ISBN 13: 9781565844704
Format: Hardcover (258 pages) Publisher: The New Press Published: 30 Jan 1999
50 Sports Wares (Pro-design S.: Industrial Design)
by Mel Byars
ISBN 13: 9782880464189
Format: Paperback (160 pages) Publisher: Rotovision Published: 01 Dec 1999
Research Methods for Leisure and Tourism (Leisure management)
by A J Veal
ISBN 13: 9780273620525
Format: Paperback (250 pages) Publisher: Financial Times/ Prentice Hall Published: 27 Jun 1997
The Business of Tour Operations
by P. Yale
ISBN 13: 9780582277977
Format: Paperback (256 pages) Publisher: Longman Published: 25 Jul 1995
The British Renaissance: How Six British Companies are Conquering the World
by Jeffrey Ferry
ISBN 13: 9780434256808
Format: Hardcover (336 pages) Publisher: William Heinemann Ltd Published: Nov 1993
Sport Management: Principles and Application
by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye
ISBN 13: 9780750666763
Format: Paperback (288 pages) Publisher: A Butterworth-Heinemann Title Published: 19 Sep 2005
The Management of Food Service Operations
by Peter Jones,Peter Jones
ISBN 13: 9780304329076
Format: Paperback (272 pages) Publisher: Cengage Learning Published: 24 Nov 1994