Strategic Technology Management: Integrating Product Technology into Global Business Strategies for the 1990s
by Pierre Dussauge, Stuart Hart, Bernard Ramanantsoa
ISBN 13: 9780471934189
Format: Paperback (228 pages) Publisher: John Wiley & Sons Published: 01 Jul 1992
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Halliburton's Army: How a Well-connected Texas Oil Company Revolutionized the Way America Makes War: The Long, Strange Tale of a Private, Profitable, and Out-of-control Texas Oil Company
by Pratap Chatterjee
ISBN 13: 9781568583921
Format: Hardcover (304 pages) Publisher: Nation Books Published: 05 Mar 2009
Business Travel and Tourism
by John Swarbrooke,Susan Horner
ISBN 13: 9780750643924
Format: Paperback (370 pages) Publisher: Routledge Published: 14 Sep 2001
Sport Management: Principles and Application
by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye
ISBN 13: 9780750666763
Format: Paperback (288 pages) Publisher: A Butterworth-Heinemann Title Published: 19 Sep 2005
Supply Chain Excellence: A Handbook for Dramatic Improvement Using the SCOR Model
by BOLSTORFF
ISBN 13: 9780814407301
Format: Hardcover (256 pages) Publisher: Amacom Published: 01 Apr 2003 Other Format: Hardcover
Picnics
by Heidi Haughy Cusick
ISBN 13: 9780002554848
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 25 May 1995
How to Open and Operate a Financially Successful Wedding Consultant and Planning Business (How to Open & Operate a ...)
by John N., Jr. Peragine
ISBN 13: 9781601381149
Format: Paperback (288 pages) Publisher: Atlantic Publishing Co Published: 09 Jul 2008
Managing the Professional Service Firm
by David H. Maister
ISBN 13: 9780029197820
Format: Hardcover (376 pages) Publisher: The Free Press Published: 21 Oct 1993 Other Format: Paperback
Food Commodities
by Bernard Davis
ISBN 13: 9780434903061
Format: Hardcover (376 pages) Publisher: Butterworth-Heinemann Ltd Published: 12 Oct 1987 Other Format: Paperback
The Management of Food Service Operations
by Peter Jones,Peter Jones
ISBN 13: 9780304329076
Format: Paperback (272 pages) Publisher: Cengage Learning Published: 24 Nov 1994
Managing Food Hygiene
by Nicholas Johns
ISBN 13: 9780333651179
Format: Paperback (376 pages) Publisher: Palgrave Macmillan Published: Dec 1995
Tourism
by R. Davidson
ISBN 13: 9780582288546
Format: Paperback (224 pages) Publisher: Longman Published: 08 Feb 1996