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DON'T RUN, Whatever You Do: My Adventures as a Safari Guide

by Peter Allison

ISBN 13: 9781857885019

Format: Paperback (256 pages)
Publisher: Nicholas Brealey Publishing Ltd
Published: 04 Oct 2007

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The Guinness Book of Business Records

by Tom Cannon, Karen Smith

ISBN 13: 9780851127941

Format: Hardcover (224 pages)
Publisher: Guinness World Records Limited
Published: 10 May 1996

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The Edge of Chaos: Financial Booms, Bubbles, Crashes and Chaos

by Bernice Cohen

ISBN 13: 9780471969075

Format: Paperback (412 pages)
Publisher: John Wiley & Sons
Published: 27 Jan 1997

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Martha Inc.: The Incredible Story of Martha Stewart Living Omnimedia

by Christopher M. Byron

ISBN 13: 9780471123002

Format: Hardcover (416 pages)
Publisher: John Wiley & Sons
Published: 11 Apr 2002

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A Manager's Guide to Health and Safety at Work

by Jeremy W. Stranks

ISBN 13: 9780749413194

Format: Hardcover (208 pages)
Publisher: Kogan Page Ltd
Published: 30 May 1994
Other Format: Hardcover, Paperback

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Buying & Running A Small Hotel 4e: The Complete Guide to Setting Up and Managing Your Own Hotel, Guest House or B and B

by Ken Parker

ISBN 13: 9781845280253

Format: Paperback (240 pages)
Publisher: How To Books
Published: 25 Feb 2005
Other Format: Paperback

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ISO 9000 Pocket Guide

by David Hoyle

ISBN 13: 9780750640251

Format: Hardcover (496 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 15 May 1998

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Breakthrough Strategies for Growth: Delivering Sustainable Corporate Expansion (Financial Times Series)

by Tony Grundy

ISBN 13: 9780273620464

Format: Hardcover (384 pages)
Publisher: Financial Times/ Prentice Hall
Published: 12 Dec 1995

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Economics for Hotel and Catering Students (Catering management)

by Howard L. Hughes

ISBN 13: 9780748703807

Format: Paperback (248 pages)
Publisher: Nelson Thornes Ltd
Published: Mar 1990

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Partnerships for Profit: Structuring and Managing Strategic Alliances

by Jordan D. Lewis

ISBN 13: 9780029190500

Format: Hardcover (336 pages)
Publisher: The Free Press
Published: 23 Apr 1990

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Basic Cookery: Fundamental Recipes and Variations: Now including Larder and Patisserie Work

by Richard E. Martland,Derek A. Welsby

ISBN 13: 9780434922345

Format: Paperback (624 pages)
Publisher: Heinemann Ltd
Published: 01 Sep 1988

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Industrial Economics: Theory, Applications and Policy

by Richard Stead,etc.,Peter Curwen,Kevin Lawler

ISBN 13: 9780077092238

Format: Paperback (240 pages)
Publisher: McGraw-Hill Publishing Co.
Published: 01 Mar 1996

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