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Tourism: Economic, Physical and Social Impacts

by Prof Alister Mathieson,G. Wall

ISBN 13: 9780582300613

Format: Paperback (216 pages)
Publisher: Prentice Hall
Published: 20 Sep 1982

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Understanding Leisure

by Peter Bramham,John Capenerhurstt,Les Haywood,I.P. Henry,Francis Christopher Kew,John Spink

ISBN 13: 9780748720590

Format: Paperback (280 pages)
Publisher: Nelson Thornes Ltd
Published: 27 Apr 1995
Other Format: Hardcover

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Tourism: A Modern Synthesis

by Stephen Page,Paul Brunt,Graham Busby

ISBN 13: 9781861526403

Format: Paperback (400 pages)
Publisher: Cengage Learning EMEA
Published: 31 May 2001
Other Format: Paperback

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100 Best Companies to Work for in the UK (Teach Yourself)

by Nightingale MultiMedia

ISBN 13: 9780340737392

Format: Paperback (336 pages)
Publisher: Teach Yourself Books
Published: 05 Jul 1999
Other Format: Paperback

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Understanding Industry Ui (3rd edition)

by Ian Marcouse,Richard Branson

ISBN 13: 9780340701553

Format: Paperback (144 pages)
Publisher: Hodder Arnold H&S
Published: 04 Aug 1997

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Vocational A-level Travel and Tourism

by Mr Ray Youell

ISBN 13: 9780582404458

Format: Paperback (456 pages)
Publisher: Longman
Published: 27 Jun 2000
Other Format: Paperback

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Law and Leisure Services Management (Longman / ILAM leisure management series)

by Michael Scott

ISBN 13: 9780582021921

Format: Paperback (160 pages)
Publisher: Financial Times Prentice Hall
Published: 21 Nov 1988

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The Resilience of Corporate Japan: New Competitive Strategies and Personnel Practices (Human Resource Management series)

by Christian Berggren,Masami Nomura

ISBN 13: 9781853963094

Format: Paperback (240 pages)
Publisher: SAGE Publications Ltd
Published: 28 May 1997

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An Introduction to Industrial Economics

by R.M. Jones, P.J. Devine, W. J. Tyson, N. Lee

ISBN 13: 9780043381243

Format: Paperback (539 pages)
Publisher: Routledge
Published: 22 Aug 1985

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Tourism and Planning (Themes In Tourism)

by Prof C. Michael Hall

ISBN 13: 9780582320284

Format: Paperback (248 pages)
Publisher: Prentice Hall
Published: 01 Sep 1999

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Tourism: An Introduction

by Adrian Franklin

ISBN 13: 9780761967613

Format: Illustrated (304 pages)
Publisher: SAGE Publications Ltd
Published: 18 Mar 2003

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Strategic Questions in Food and Beverage Management (Hospitality, Leisure and Tourism)

by Roy C. Wood

ISBN 13: 9780750644808

Format: Paperback (264 pages)
Publisher: Routledge
Published: 01 May 2000

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