Buy Used and New Biographies & Histories Books

Sport, Leisure and Tourism Information Sources: A guide for researchers

by Martin Scarrott

ISBN 13: 9780750638647

Format: Hardcover (256 pages)
Publisher: A Butterworth-Heinemann Title
Published: 18 Jan 1999

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The Rise and Fall . . . and Rise Again

by Gerald Ratner

ISBN 13: 9781906465292

Format: Paperback (390 pages)
Publisher: Capstone
Published: 18 Aug 2008

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Spice: The History of a Temptation: xxxviii

by Jack Turner

ISBN 13: 9780006551737

Format: Paperback (464 pages)
Publisher: Harper Perennial
Published: 21 Mar 2005

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The Wine List - A-Z Sampler (The Wine List: The Top 250 Wines of the Year)

by Matthew Jukes

ISBN 13: 9780747244233

Format: Paperback (224 pages)
Publisher: Headline Book Publishing
Published: 07 Oct 2002
Other Format: Hardcover, Paperback

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Grand Tours and Cook's Tours: A History of Leisure Travel, 1750 to 1915

by Lynne Withey

ISBN 13: 9781854105486

Format: Hardcover (416 pages)
Publisher: Aurum Press
Published: 01 Mar 1998

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Global Tourism Development

by Ann Kenward, Jan Whittington

ISBN 13: 9780340721193

Format: Paperback (124 pages)
Publisher: Hodder Arnold H&S
Published: 07 Jun 1999

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Kleinwort Benson: The History of Two Families in Banking

by Jehanne Wake

ISBN 13: 9780198282990

Format: Illustrated (570 pages)
Publisher: OUP Oxford
Published: 23 Jan 1997

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Paul and Me: Fifty-Three Years of Adventures and Misadventures with My Pal Paul Newman

by A. E. Hotchner

ISBN 13: 9780385532334

Format: Hardcover (234 pages)
Publisher: Nan a Talese
Published: 23 Mar 2010
Other Format: Hardcover

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Crossman: The Pursuit of Power

by Anthony Howard

ISBN 13: 9780712651158

Format: Paperback (370 pages)
Publisher: Pimlico
Published: 10 Oct 1991

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The Daily Telegraph: Starting And Running A B&b: A practical guideto setting up and managing a Bed and Breakfast business

by Nigel Jess, Stewart Whyte

ISBN 13: 9781857038835

Format: Paperback (256 pages)
Publisher: How To Books
Published: 01 Jul 2003

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Holiday Law

by David Grant, Stephen Mason

ISBN 13: 9780421513402

Format: Paperback (434 pages)
Publisher: Sweet & Maxwell
Published: Jun 1995
Other Format: Paperback

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Basic Cookery: Fundamental Recipes and Variations: Now including Larder and Patisserie Work

by Richard E. Martland,Derek A. Welsby

ISBN 13: 9780434922345

Format: Paperback (624 pages)
Publisher: Heinemann Ltd
Published: 01 Sep 1988

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