Body and Soul: How to Succeed in Business and Change the World
by Anita Roddick,Russell Miller
ISBN 13: 9780091752927
Format: Paperback (256 pages) Publisher: Vermilion Published: 07 May 1992
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Stuffed: Growing Up in a Restaurant Family
by Patricia Volk
ISBN 13: 9780747561712
Format: Paperback (256 pages) Publisher: Bloomsbury Publishing PLC Published: 07 Apr 2003 Other Format: Hardcover
Ecotourism (Themes In Tourism)
by Stephen Page
ISBN 13: 9780582356580
Format: Paperback (354 pages) Publisher: Prentice Hall Published: 13 Nov 2001
The Essence of Mergers and Acquisitions (The Essence of Management Series)
by Prof Sudi Sudarsanam
ISBN 13: 9780133108897
Format: Paperback (320 pages) Publisher: Financial Times/ Prentice Hall Published: 23 Jun 1995
Classic Country Pubs: A Camra Guide
by Neil C. Hanson
ISBN 13: 9781851451142
Format: Hardcover (192 pages) Publisher: Pavilion Published: May 1987 Other Format: Paperback
Luncheon, Nuncheon and Other Meals: Eating with the Victorians (Food & Society)
by C. Anne Wilson, Peter C.D. Brears
ISBN 13: 9780750905282
Format: Hardcover (192 pages) Publisher: Sutton Publishing Ltd Published: 29 Sep 1994
The Philosophy of Risk
by John C Chicken,Tamar Posner
ISBN 13: 9780727726667
Format: Hardcover (180 pages) Publisher: Thomas Telford Ltd Published: 15 Apr 1999
The Starfish and the Spider: The Unstoppable Power of Leaderless Organizations
by Ori Brafman,Rod A. Beckstrom
ISBN 13: 9781591841838
Format: Paperback (240 pages) Publisher: Penguin Publishing Group Published: 28 Aug 2008
DON'T RUN, Whatever You Do: My Adventures as a Safari Guide
by Peter Allison
ISBN 13: 9781857885019
Format: Paperback (256 pages) Publisher: Nicholas Brealey Publishing Ltd Published: 04 Oct 2007
Larder Chef: Food Preparation and Presentation
by M J Leto,W K H Bode
ISBN 13: 9780750609432
Format: Paperback (320 pages) Publisher: A Butterworth-Heinemann Title Published: 01 May 1989 Other Format: Paperback
Fashion Design and Product Development
by Harold Carr,John Pomeroy
ISBN 13: 9780632028931
Format: Illustrated (188 pages) Publisher: John Wiley & Sons Ltd Published: 08 Dec 1992
The 90-minute Manager: Business Lessons from the Dugout
by Prof Chris Brady,David Bolchover
ISBN 13: 9780273656135
Format: Paperback (304 pages) Publisher: Prentice Hall Published: 16 Apr 2002