Access to Geography: Tourism & Recreation
by Jane Dove
ISBN 13: 9780340812488
Format: Paperback (144 pages) Publisher: Hodder Education Published: 27 Feb 2004
Save for later
We Make Ships
by Tom Pickard
ISBN 13: 9780436369605
Format: Hardcover (320 pages) Publisher: Martin Secker & Warburg Ltd Published: Apr 1989
World Development: An Introduction
by Prodromos Ioannou Panayiotopoulos, Gavin Capps
ISBN 13: 9780745314020
Format: Paperback (196 pages) Publisher: Pluto Press Published: 01 Jun 2001
The Daily Telegraph: Starting And Running A B&b: A practical guideto setting up and managing a Bed and Breakfast business
by Nigel Jess, Stewart Whyte
ISBN 13: 9781857038835
Format: Paperback (256 pages) Publisher: How To Books Published: 01 Jul 2003
Fashion Marketing
by Mike Easey, Patricia Gray, Christine Sorensen, Sharon Thompson, John Willans
ISBN 13: 9780632034598
Format: Paperback (213 pages) Publisher: WileyBlackwell Published: 09 Dec 1994 Other Format: Illustrated, Paperback
All Our Working Lives
by Peter Pagnamenta,R. J. Overy
ISBN 13: 9780563201175
Format: Hardcover (288 pages) Publisher: BBC Books Published: 01 Apr 1984
Tourism and Planning (Themes In Tourism)
by Prof C. Michael Hall
ISBN 13: 9780582320284
Format: Paperback (248 pages) Publisher: Prentice Hall Published: 01 Sep 1999
The Billion Dollar Battle: Merck Versus Glaxo
by Matthew Lynn
ISBN 13: 9780434439249
Format: Hardcover (320 pages) Publisher: William Heinemann Ltd Published: Dec 1991
Survivor's Guide to Business Travel
by Roger Collis
ISBN 13: 9780749438258
Format: Paperback (335 pages) Publisher: Kogan page Published: 30 Aug 2002 Other Format: Paperback
Proto-Industrialization: The First Phase of Industrialization? (Studies in Economic & Social History)
by L. A. Clarkson
ISBN 13: 9780333343920
Format: Paperback (72 pages) Publisher: Palgrave Published: 18 Jun 1985
Beach Babylon
by Imogen Edwards-Jones
ISBN 13: 9780593056233
Format: Paperback (320 pages) Publisher: Bantam Press Published: 16 Jul 2007 Other Format: Hardcover, Paperback
Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering)
by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote
ISBN 13: 9780748725663
Format: Paperback (448 pages) Publisher: Nelson Thornes Ltd Published: 25 Jul 1996