Buy Used and New Biographies & Histories Books

The English Pub: A History

by Peter Haydon

ISBN 13: 9780709056942

Format: Paperback (352 pages)
Publisher: Robert Hale Ltd
Published: 31 Jul 1995
Other Format: Hardcover

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Overdrive: Bill Gates and the Race to Control Cyberspace

by James Wallace

ISBN 13: 9780471180418

Format: Hardcover (320 pages)
Publisher: John Wiley & Sons
Published: 02 May 1997

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The Winemasters

by Nicholas Faith

ISBN 13: 9780241898673

Format: Hardcover (244 pages)
Publisher: Hamish Hamilton Ltd
Published: 04 May 1978

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Money: A History

by Jonathan Williams

ISBN 13: 9780714108865

Format: Hardcover (256 pages)
Publisher: British Museum Press
Published: Jan 1997

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The Restaurant Start-up Guide: A 12 Month Plan for Successfully Starting a Restaurant

by Peter Rainsford and David H. Bangs

ISBN 13: 9781574101379

Format: Paperback (224 pages)
Publisher: Kaplan Trade
Published: 01 Dec 2000

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English for International Tourism: Coursebook: Upper Intermediate Coursebook (English for Tourism)

by Miriam Jacob, Peter Strutt

ISBN 13: 9780582237537

Format: Paperback (128 pages)
Publisher: Longman
Published: 04 Mar 1997

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From Making to Music: History of Thorn EMI

by S Pandit

ISBN 13: 9780340680452

Format: Hardcover (270 pages)
Publisher: Hodder & Stoughton
Published: 17 Oct 1996

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Hotel Babylon

by Imogen Edwards-Jones,Anonymous

ISBN 13: 9780593052723

Format: Hardcover (320 pages)
Publisher: Bantam Press
Published: 05 Jul 2004
Other Format: paperback, Paperback

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The Economic Environment of Business

by John Sloman

ISBN 13: 9780273681328

Format: Paperback (376 pages)
Publisher: Financial Times/ Prentice Hall
Published: 21 Dec 2004

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Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)

by Keith Waller

ISBN 13: 9780750628129

Format: Paperback (400 pages)
Publisher: Routledge
Published: 14 Nov 1996

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The Sociology of Industry: 01 (Studies in Sociology)

by J. Child,S. R. Parker,Dr S R Parker,Richard Brown

ISBN 13: 9780043011294

Format: Paperback (212 pages)
Publisher: Routledge
Published: 20 Aug 1981

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Menu, Food and Profit

by John Fuller, Keith Waller

ISBN 13: 9780748711086

Format: Hardcover (208 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jan 1992

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