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World Hunger: Twelve Myths World Hunger: Twelve Myths by Frances Moore Lappe, Joseph Collins

World Hunger: Twelve Myths

by Frances Moore Lappe, Joseph Collins


ISBN 13: 9781853830129

Format: Paperback (192 pages)
Publisher: Earthscan Ltd
Published: 19 May 1988

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The Marketing of Services (CIMA Professional Handbook) The Marketing of Services (CIMA Professional Handbook) by Donald W. Cowell

The Marketing of Services (CIMA Professional Handbook)

by Donald W. Cowell


ISBN 13: 9780750602099

Format: Paperback (352 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Sep 1991

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The Bodley Head, 1887-1987 The Bodley Head, 1887-1987 by J.W. Lambert, Michael Ratcliffe

The Bodley Head, 1887-1987

by J.W. Lambert, Michael Ratcliffe


ISBN 13: 9780370309491

Format: Hardcover (376 pages)
Publisher: The Bodley Head Ltd
Published: 12 Nov 1987

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Hygiene: A Salon Handbook Hygiene: A Salon Handbook by Phillip Hatton

Hygiene: A Salon Handbook

by Phillip Hatton


ISBN 13: 9780632028153

Format: Paperback (239 pages)
Publisher: Longman Higher Education
Published: 30 Jan 1991

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Made in Britain: The best of Quintessentially British Companies Made in Britain: The best of Quintessentially British Companies by James Fielding

Made in Britain: The best of Quintessentially British Companies

by James Fielding


ISBN 13: 9781840246056

Format: Hardcover (252 pages)
Publisher: Summersdale
Published: 01 Oct 2007

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Landmark Geography - Leisure, Recreation and Tourism: A-level Geography Landmark Geography - Leisure, Recreation and Tourism: A-level Geography by Robert Prosser

Landmark Geography - Leisure, Recreation and Tourism: A-level Geography

by Robert Prosser


ISBN 13: 9780003266504

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 20 May 2000

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The Complete Guide to Successful Event Planning The Complete Guide to Successful Event Planning by Shannon Kilkenny

The Complete Guide to Successful Event Planning

by Shannon Kilkenny


ISBN 13: 9780910627924

Format: Paperback (312 pages)
Publisher: Atlantic Publishing Co
Published: 31 Jan 2007

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The Upstart Guide to Owning and Managing a Restaurant The Upstart Guide to Owning and Managing a Restaurant by Roy S. Alonzo

The Upstart Guide to Owning and Managing a Restaurant

by Roy S. Alonzo


ISBN 13: 9780936894898

Format: Paperback (224 pages)
Publisher: Upstart Publishing Co
Published: 01 Oct 1995

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Travels in the Skin Trade: Tourism and the Sex Industry Travels in the Skin Trade: Tourism and the Sex Industry by Jeremy Seabrook

Travels in the Skin Trade: Tourism and the Sex Industry

by Jeremy Seabrook


ISBN 13: 9780745311166

Format: Paperback (192 pages)
Publisher: Pluto Press
Published: 12 Nov 1996
Other Format: Paperback

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Basic Cookery: The Process Approach Basic Cookery: The Process Approach by Daniel R. Stevenson

Basic Cookery: The Process Approach

by Daniel R. Stevenson


ISBN 13: 9780748704217

Format: Hardcover (272 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Apr 1991

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