Buy Used and New Biographies & Histories Books

The Arnold Anthology of Postcolonial Literatures in English

by Coral Howells, Meenakshi Mukherjee, John Thieme, Shirley Chew, Michael Gilkes, Jean-Pierre Durix, Bruce Bennett, Doug Killam, Rajiva Wijesinha, Nana Wilson-Tagoe

ISBN 13: 9780340646205

Format: Paperback (960 pages)
Publisher: Hodder Education
Published: 29 Mar 1996

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The Directory of British Tramways: Every Passenger-Carrying Tramway, Past and Present

by Keith Turner

ISBN 13: 9781852605490

Format: Hardcover (248 pages)
Publisher: Patrick Stephens Ltd
Published: Apr 1996

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Stuffed: Growing Up in a Restaurant Family

by Patricia Volk

ISBN 13: 9780747559597

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jun 2002
Other Format: Paperback

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Advanced GNVQ Leisure and Tourism (Longman GNVQ)

by Mr Ray Youell

ISBN 13: 9780582278424

Format: Paperback (560 pages)
Publisher: Longman
Published: 22 Sep 1995

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ISO 9000 Pocket Guide

by David Hoyle

ISBN 13: 9780750640251

Format: Hardcover (496 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 15 May 1998

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Profile of the Hotel and Catering Industry

by S. Medlik, D. W. Airey

ISBN 13: 9780434912483

Format: Paperback (224 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Jul 1978

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Marketing for the Hospitality Industry

by John Roberts

ISBN 13: 9780340571859

Format: Paperback (160 pages)
Publisher: Hodder Education
Published: 06 May 1993

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Vertical Take-Off : The Inside Story of British Aerospace's Comeback from Crisis to World Class

by Sir Richard Evans, Colin Price

ISBN 13: 9781857882452

Format: Hardcover (224 pages)
Publisher: Nicholas Brealey Publishing
Published: Jun 1999

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Managing People in the Hotel and Catering Industry

by Andrew John Lockwood,Peter Jones

ISBN 13: 9780304315116

Format: Paperback (192 pages)
Publisher: Cengage Learning EMEA
Published: 19 Nov 1987

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Maxwell: The Final Verdict

by Tom Bower

ISBN 13: 9780002555647

Format: Hardcover (512 pages)
Publisher: HarperCollins
Published: 25 Jan 1996
Other Format: Hardcover, Paperback

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How to buy & run a small hotel: 5th edition: The Complete Guide to Setting Up and Managing Your Own Hotel, Guesthouse or B and B

by Ken Parker

ISBN 13: 9781845281687

Format: Paperback (256 pages)
Publisher: How To Books
Published: 26 Jan 2007
Other Format: Paperback

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The Management of Food Service Operations

by Peter Jones,Peter Jones

ISBN 13: 9780304329076

Format: Paperback (272 pages)
Publisher: Cengage Learning
Published: 24 Nov 1994

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