Buy Used and New Biographies & Histories Books

Sotheby's Art at Auction 1992-93: The Art Market Review (Sotheby's Art at Auction: The Art Market Review)

by Editor

ISBN 13: 9781850295389

Format: Hardcover (312 pages)
Publisher: Conran Octopus Ltd
Published: Nov 1993

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Tourism: Rethinking the Social Science of Mobility

by C. Michael Hall

ISBN 13: 9780582327894

Format: Paperback (468 pages)
Publisher: Pearson Education Canada
Published: 21 Dec 2004

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Winners: How the Winners of the Industrial Achievement Award Achieved Their Goals: From Small to Big Business

by Robert Bruce

ISBN 13: 9780722120040

Format: Paperback (160 pages)
Publisher: Penguin
Published: 20 Apr 1989
Other Format: Hardcover

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The Rise of NEC: How the World's Greatest C & C Company is Managed (Developmental Management S.)

by KOBAYASHI

ISBN 13: 9781557862778

Format: Hardcover (272 pages)
Publisher: Wiley–Blackwell
Published: 07 Nov 1991

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The New Wine Companion

by David Burroughs,Norman Bezzant,Reginald Piggott,Virginia Smith,Martin Cottam

ISBN 13: 9780434901845

Format: Paperback (272 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 17 Oct 1988
Other Format: Paperback

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Foreign Body: Secret Life of Robert Maxwell

by Russell Davies

ISBN 13: 9780747526087

Format: Hardcover (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jan 1996
Other Format: Paperback

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In Good Company: 125 Years at the Heinz Table (1869-1994)

by Eleanor Foa Dienstag

ISBN 13: 9780446517973

Format: Hardcover (352 pages)
Publisher: Warner Books
Published: 31 Dec 1994

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Manufacturing Strategy: The Strategic Management of the Manufacturing Function

by Terry Hill

ISBN 13: 9780333576489

Format: Paperback (340 pages)
Publisher: Palgrave
Published: 09 Mar 1993
Other Format: Paperback

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Service Management for Competitive Advantage

by James A. Fitzsimmons, Mona J. Fitzsimmons

ISBN 13: 9780071133128

Format: Paperback (480 pages)
Publisher: McGraw-Hill Education (ISE Editions)
Published: 01 Apr 1994

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Mastering Commerce (Macmillan Master Series (Business))

by Ronald R. Pitfield

ISBN 13: 9780333304457

Format: Paperback (276 pages)
Publisher: Palgrave
Published: Mar 1982

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The Industrial Revolution: 11

by Pat Hudson

ISBN 13: 9780713165319

Format: Paperback (256 pages)
Publisher: Bloomsbury Academic
Published: 19 Mar 1992

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Larder Chef: Food Preparation and Presentation

by M J Leto,W K H Bode

ISBN 13: 9780750609432

Format: Paperback (320 pages)
Publisher: A Butterworth-Heinemann Title
Published: 01 May 1989
Other Format: Paperback

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