Buy Used and New Biographies & Histories Books

National Maritime Museum Guide to Maritime Britain

by Keith Wheatley,HRH Prince Philip

ISBN 13: 9781840672329

Format: Hardcover (220 pages)
Publisher: Caxton Editions
Published: 01 Jan 2000
Other Format: Hardcover

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International Logistics: A Supply Chain Approach (Pearson education)

by Alan Harrison, Remko Van Hoek

ISBN 13: 9780273646747

Format: Paperback (281 pages)
Publisher: Financial Times/ Prentice Hall
Published: 21 Nov 2001

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Goodbye Fleet Street

by Robert Edwards

ISBN 13: 9780224024570

Format: Hardcover (260 pages)
Publisher: Jonathan Cape Ltd
Published: 03 Mar 1988

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Aesthetics for the Therapist: Theory and Practice

by Ann Hagman

ISBN 13: 9780748705665

Format: Paperback (224 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Dec 1991

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A World Still to Win: Reconstruction of the Postwar Working Class

by Trevor Blackwell, Jeremy Seabrook

ISBN 13: 9780571137015

Format: Paperback (189 pages)
Publisher: Faber & Faber
Published: Oct 1985

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Working in Hotels and Catering (Tourism and Hospitality Management Series)

by Roy C. Wood

ISBN 13: 9781861521859

Format: Paperback (252 pages)
Publisher: Thomson Learning
Published: 03 Jul 1997

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Table Stylings: 100 Inspirational Stylings, Themes and Layouts, with Over 60 Sensational Step-by-step Projects

by Tessa Evelegh

ISBN 13: 9780754801962

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Father, Son & Co.: My Life at IBM and beyond

by Thomas J. Watson

ISBN 13: 9780553070118

Format: Hardcover (468 pages)
Publisher: Bantam Doubleday Dell Publishing Group
Published: May 1990

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The Big Book of Cocktails: Mixers, Shakers, Shots - The Complete Bartender's Guide (The Big Book Series)

by Brian Lucas

ISBN 13: 9781904292739

Format: Spiral-bound (192 pages)
Publisher: Duncan Baird Publishers
Published: 23 Sep 2003

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The Pleasures of Paris

by Michael Bond

ISBN 13: 9781851451074

Format: Hardcover (208 pages)
Publisher: Pavilion Books
Published: 11 May 1987

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Tolley's Professional Partnership Handbook

by Smith & Williamson

ISBN 13: 9780754502623

Format: Paperback (492 pages)
Publisher: Tolley Publishing
Published: Oct 1999

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The Complete Idiot's Guide® to Starting Your Own Restaurant

by Howard Cannon,Brian Tarcy

ISBN 13: 9780028641683

Format: Paperback (336 pages)
Publisher: Imprint Unknown
Published: 02 Nov 2001

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