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A Dictionary of Food Hygiene A Dictionary of Food Hygiene by R. Bowman, E.D. Emmett

A Dictionary of Food Hygiene

by R. Bowman, E.D. Emmett


ISBN 13: 9780748714056

Format: Spiral-bound (224 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Oct 1992

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Fine Food Fine Food by Simone Sekers

Fine Food

by Simone Sekers


ISBN 13: 9780340390719

Format: Paperback (240 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Jun 1987

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Hostels USA: The Comprehensive, Unofficial, Opinionated Guide (Travel Guides) Hostels USA: The Comprehensive, Unofficial, Opinionated Guide (Travel Guides) by Paul Karr, Evan Halper

Hostels USA: The Comprehensive, Unofficial, Opinionated Guide (Travel Guides)

by Paul Karr, Evan Halper


ISBN 13: 9780762703296

Format: Paperback (439 pages)
Publisher: Globe Pequot Press
Published: 26 Mar 1999

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The Growth of the International Economy, 1820-1960: An Introductory Text The Growth of the International Economy, 1820-1960: An Introductory Text by A. G. Kenwood,A. L. Lougheed

The Growth of the International Economy, 1820-1960: An Introductory Text

by A. G. Kenwood,A. L. Lougheed


ISBN 13: 9780043303320

Format: Paperback (336 pages)
Publisher: Routledge
Published: 01 Jan 1983

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The Economics of Leisure and Tourism The Economics of Leisure and Tourism by John Tribe

The Economics of Leisure and Tourism

by John Tribe


ISBN 13: 9780750623421

Format: Paperback (230 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 07 Aug 1995

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Neugierigkeit: The Nexus of Creative Innovation Neugierigkeit: The Nexus of Creative Innovation by Heinrich von Pierer, Bollco Von Oetinger

Neugierigkeit: The Nexus of Creative Innovation

by Heinrich von Pierer, Bollco Von Oetinger


ISBN 13: 9781557532091

Format: Hardcover (367 pages)
Publisher: Purdue University Press
Published: 30 Nov 2000

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The Business of Tourism The Business of Tourism by Prof Chris Holloway, R. Davidson, Ms Claire Humphreys

The Business of Tourism

by Prof Chris Holloway, R. Davidson, Ms Claire Humphreys


ISBN 13: 9780273717102

Format: Paperback (792 pages)
Publisher: Financial Times/ Prentice Hall
Published: 30 Apr 2009
Other Format: Hardcover, Paperback

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Luncheon, Nuncheon and Other Meals: Eating with the Victorians (Food & Society) Luncheon, Nuncheon and Other Meals: Eating with the Victorians (Food & Society) by C. Anne Wilson, Peter C.D. Brears

Luncheon, Nuncheon and Other Meals: Eating with the Victorians (Food & Society)

by C. Anne Wilson, Peter C.D. Brears


ISBN 13: 9780750905282

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 29 Sep 1994

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Handbook for Scientific and Technical Consultants Handbook for Scientific and Technical Consultants by R. G. Booth

Handbook for Scientific and Technical Consultants

by R. G. Booth


ISBN 13: 9781852511036

Format: Hardcover (128 pages)
Publisher: Management Books 2000 Ltd
Published: May 1995

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The Arts Funding Guide The Arts Funding Guide by Anne-Marie Doulton,Susan Forrester,Graeme Manuel

The Arts Funding Guide

by Anne-Marie Doulton,Susan Forrester,Graeme Manuel


ISBN 13: 9781900360609

Format: Paperback (480 pages)
Publisher: Directory of Social Change
Published: 01 Dec 1999
Other Format: Paperback

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