Smart Card Handbook
by Wolfgang Rankl, Wolfgang Effing
ISBN 13: 9780471967200
Format: Paperback (460 pages) Publisher: Wiley–Blackwell Published: 25 Apr 1997
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Yield Management: Strategies for the Service Industries
by Anthony Ingold,Anthony Ingold,Anthony Ingold,Anthony Ingold,Una McMahon-Beattie,Una MacMahon-Beattie (Editor),Ian Yeoman (Editor)
ISBN 13: 9780826448255
Format: Paperback (368 pages) Publisher: Cengage Learning EMEA Published: 15 Feb 2001
Food Commodities
by Bernard Davis
ISBN 13: 9780434903061
Format: Hardcover (376 pages) Publisher: Butterworth-Heinemann Ltd Published: 12 Oct 1987 Other Format: Paperback
The Creative Economy: How People Make Money from Ideas (Penguin Business)
by John Howkins
ISBN 13: 9780713994032
Format: Hardcover (288 pages) Publisher: Allen Lane Published: 28 Jun 2001 Other Format: Paperback
The Management of Food Service Operations
by Peter Jones,Peter Jones
ISBN 13: 9780304329076
Format: Paperback (272 pages) Publisher: Cengage Learning Published: 24 Nov 1994
The Corporation of the 1990s: Information Technology and Organizational Transformation
by Michael S. Scott Morton, Lester C. Thurow, Lester Thurow
ISBN 13: 9780195063585
Format: Hardcover (344 pages) Publisher: Oxford University Press Published: 28 Mar 1991
Sport Management: Principles and Application
by Hans Westerbeek, Aaron Smith, Bob Stewart, Matthew Nicholson, Russell Hoye
ISBN 13: 9780750666763
Format: Paperback (288 pages) Publisher: A Butterworth-Heinemann Title Published: 19 Sep 2005
Supply Chain Excellence: A Handbook for Dramatic Improvement Using the SCOR Model
by BOLSTORFF
ISBN 13: 9780814407301
Format: Hardcover (256 pages) Publisher: Amacom Published: 01 Apr 2003 Other Format: Hardcover
How to Open and Operate a Financially Successful Wedding Consultant and Planning Business (How to Open & Operate a ...)
by John N., Jr. Peragine
ISBN 13: 9781601381149
Format: Paperback (288 pages) Publisher: Atlantic Publishing Co Published: 09 Jul 2008
Picnics
by Heidi Haughy Cusick
ISBN 13: 9780002554848
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 25 May 1995
Managing the Professional Service Firm
by David H. Maister
ISBN 13: 9780029197820
Format: Hardcover (376 pages) Publisher: The Free Press Published: 21 Oct 1993 Other Format: Paperback
The Tourism Business: An Introduction
by Richard Sharpley
ISBN 13: 9781901888232
Format: Paperback (480 pages) Publisher: Business Education Publishers Ltd Published: 04 Mar 2002