Buy Used and New Biographies & Histories Books

Vertical Take-Off : The Inside Story of British Aerospace's Comeback from Crisis to World Class

by Sir Richard Evans, Colin Price

ISBN 13: 9781857882452

Format: Hardcover (224 pages)
Publisher: Nicholas Brealey Publishing
Published: Jun 1999

Save for later

Managing People in the Hotel and Catering Industry

by Andrew John Lockwood,Peter Jones

ISBN 13: 9780304315116

Format: Paperback (192 pages)
Publisher: Cengage Learning EMEA
Published: 19 Nov 1987

Save for later

Maxwell: The Final Verdict

by Tom Bower

ISBN 13: 9780002555647

Format: Hardcover (512 pages)
Publisher: HarperCollins
Published: 25 Jan 1996
Other Format: Hardcover, Paperback

Save for later

How to buy & run a small hotel: 5th edition: The Complete Guide to Setting Up and Managing Your Own Hotel, Guesthouse or B and B

by Ken Parker

ISBN 13: 9781845281687

Format: Paperback (256 pages)
Publisher: How To Books
Published: 26 Jan 2007
Other Format: Paperback

Save for later

How Household Names Began

by Maurice E. Baren

ISBN 13: 9781854792570

Format: Paperback (144 pages)
Publisher: Michael O'Mara Books Ltd
Published: 22 Aug 1997

Save for later

Logistics: The Strategic Issues

by Martin Christopher

ISBN 13: 9780412415500

Format: Hardcover (304 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980
Other Format: Hardcover

Save for later

The Penguin Business Dictionary

by Michael Greener

ISBN 13: 9780670814244

Format: Hardcover (336 pages)
Publisher: Viking
Published: 27 Aug 1987
Other Format: Paperback

Save for later

Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting

by Carol Godsmark

ISBN 13: 9781845282011

Format: Paperback (242 pages)
Publisher: How To Books
Published: 27 Jul 2007

Save for later

National and Regional Tourism Planning: Methodologies and Case Studies (World Tourism Organization)

by World Tourism Organization, Edward Inskeep

ISBN 13: 9780415109901

Format: Paperback (249 pages)
Publisher: International Thomson Business Press
Published: 30 Jul 1994

Save for later

Food Service Operations

by Peter Jones

ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988

Save for later

The Corporate Warriors: The Battle of the Boardrooms

by Douglas K. Ramsey

ISBN 13: 9780246132130

Format: Hardcover (262 pages)
Publisher: Grafton
Published: 21 May 1987
Other Format: Paperback

Save for later

Questions on the Theory of Catering

by Victor Ceserani, Ronald Kinton

ISBN 13: 9780340496541

Format: Paperback (128 pages)
Publisher: Hodder Arnold H&S
Published: 01 Sep 1989

Save for later