Buy Used and New Biographies & Histories Books

Understanding Disney: The Manufacture of Fantasy

by Janet Wasko

ISBN 13: 9780745614847

Format: Paperback (261 pages)
Publisher: Polity Press
Published: 14 Mar 2001

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The Oxford University Press: An Informal History

by Peter Sutcliffe

ISBN 13: 9780199510849

Format: Hardcover (332 pages)
Publisher: OUP Oxford
Published: 23 Mar 1977

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"The Daily Telegraph" Guide to Britain Working's Past

by Anthony Burton,The Daily Telegraph

ISBN 13: 9781854108340

Format: Paperback (191 pages)
Publisher: Aurum Press
Published: 22 May 2002

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Britain's Top Employers 2003-2004: A Job-hunter's Guide to the Best Companies to Work for (Corporate Research Foundation)

by Corporate Research Foundation

ISBN 13: 9780749440541

Format: Paperback (455 pages)
Publisher: Kogan Page Ltd
Published: 19 Jun 2003
Other Format: Paperback

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Innovation: The Attacker's Advantage

by Richard Foster

ISBN 13: 9780333435113

Format: Hardcover (320 pages)
Publisher: Macmillan
Published: 18 Sep 1986
Other Format: Paperback

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International Hospitality Management: Corporate Strategy in Practice

by Richard Teare, Michael Olsen

ISBN 13: 9780273037972

Format: Paperback (320 pages)
Publisher: Financial Times Prentice Hall
Published: Aug 1992

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Building the Northern Rock

by Stephen Aris

ISBN 13: 9780907383413

Format: Hardcover (144 pages)
Publisher: James & James (Publishers) Ltd
Published: 01 Dec 2000

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Guide To Analysing Companies (Economist Guide to Analysing Companies)

by Bob Vause

ISBN 13: 9781861979858

Format: Hardcover (288 pages)
Publisher: Economist Books
Published: 11 Aug 2005
Other Format: Hardcover

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The Leaves We Write on: James Cropper: a History in Paper-making

by Mark Cropper

ISBN 13: 9780954919115

Format: Paperback (300 pages)
Publisher: Ellergreen Press
Published: 14 Dec 2004

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The Age of Capital, 1848-75 (Age of...)

by E.J. Hobsbawm

ISBN 13: 9780297816348

Format: Hardcover (376 pages)
Publisher: Weidenfeld & Nicolson
Published: 08 May 1995

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Travel & Tourism in Europe

by Rob Davidson

ISBN 13: 9780582292246

Format: Paperback (258 pages)
Publisher: Longman
Published: 15 Jul 1998

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Food and Drink Service: Levels 1 and 2 (Hospitality)

by Roy Hayter

ISBN 13: 9781861526878

Format: Paperback (128 pages)
Publisher: Thomson Learning
Published: 14 Aug 1996

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