Buy Used and New Biographies & Histories Books

Quality Systems Handbook

by David Hoyle

ISBN 13: 9780750616904

Format: Paperback (392 pages)
Publisher: Butterworth-Heinemann
Published: 01 Feb 1994
Other Format: Paperback

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Economics of Leisure and Tourism

by John Tribe

ISBN 13: 9780750642323

Format: Illustrated (434 pages)
Publisher: A Butterworth-Heinemann Title
Published: 05 Oct 1999
Other Format: Paperback

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Goat: A Story of Kashmir and Notting Hill

by Justine Hardy

ISBN 13: 9780719561559

Format: Paperback (247 pages)
Publisher: John Murray
Published: 08 Mar 2001
Other Format: Hardcover

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Service Operations Management

by Prof Robert Johnston, Graham Clark

ISBN 13: 9780273639220

Format: Paperback (432 pages)
Publisher: Financial Times/ Prentice Hall
Published: 06 Dec 2000

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An Innkeeper's Diary

by John Fothergill

ISBN 13: 9780571150144

Format: Paperback (320 pages)
Publisher: Faber & Faber
Published: 26 Oct 1987

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Oil: The Price of Power

by Adrian Hamilton

ISBN 13: 9780718127831

Format: Hardcover (192 pages)
Publisher: Michael Joseph Ltd
Published: 01 Sep 1986

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Michael Smith's Glyndebourne Picnics

by Michael Smith

ISBN 13: 9781852911201

Format: Paperback (128 pages)
Publisher: Queen Anne Press
Published: Jun 1994
Other Format: Hardcover

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The Corporation: The Pathological Pursuit of Profit and Power

by Joel Bakan

ISBN 13: 9781845290795

Format: Paperback (240 pages)
Publisher: Constable
Published: 01 Oct 2004
Other Format: Paperback

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World Development: An Introduction

by Prodromos Ioannou Panayiotopoulos, Gavin Capps

ISBN 13: 9780745314020

Format: Paperback (196 pages)
Publisher: Pluto Press
Published: 01 Jun 2001

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The Daily Telegraph: Starting And Running A B&b: A practical guideto setting up and managing a Bed and Breakfast business

by Nigel Jess, Stewart Whyte

ISBN 13: 9781857038835

Format: Paperback (256 pages)
Publisher: How To Books
Published: 01 Jul 2003

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Crossman: The Pursuit of Power

by Anthony Howard

ISBN 13: 9780712651158

Format: Paperback (370 pages)
Publisher: Pimlico
Published: 10 Oct 1991

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Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering)

by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote

ISBN 13: 9780748725663

Format: Paperback (448 pages)
Publisher: Nelson Thornes Ltd
Published: 25 Jul 1996
Other Format: Paperback

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