Buy Used and New Food Science Books

The Future of Food Business: The Facts, the Impacts and the Acts

by Marcos Fava Neves

ISBN 13: 9789814365833

Format: Paperback (150 pages)
Publisher: World Scientific Publishing Co Pte Ltd
Published: 23 Sep 2011

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The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry

by Dr Thomas Hoholm

ISBN 13: 9780230283664

Format: Hardcover (304 pages)
Publisher: Palgrave Macmillan
Published: 15 Apr 2011

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Trace Elements from Soil to Human

by Alina Kabata-Pendias,Arun B. Mukherjee

ISBN 13: 9783540327134

Format: Hardcover (576 pages)
Publisher: Springer
Published: Mar 2006

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Oxford Handbook of Food, Politics, and Society (Oxford Handbooks)

by Ronald J. Herring

ISBN 13: 9780195397772

Format: Hardcover (928 pages)
Publisher: OUP USA
Published: 01 Feb 2015

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A Pacific Industry: The History of Pineapple Canning in Hawaii (International Library of Historical Studies): 78

by Richard A. Hawkins

ISBN 13: 9781848855960

Format: Hardcover (288 pages)
Publisher: I.B.Tauris
Published: 30 Sep 2011

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Advances in Food Protection: Focus on Food Safety and Defense (NATO Science for Peace and Security Series A: Chemistry and Biology)

by

ISBN 13: 9789400711020

Format: Paperback (267 pages)
Publisher: Springer
Published: 05 Apr 2011
Other Format: Hardcover

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Sweet Stuff: An American History of Sweeteners from Sugar to Sucralose

by Deborah Warner

ISBN 13: 9781935623052

Format: Hardcover (274 pages)
Publisher: Smithsonian Institution Scholarly Press
Published: 27 Jul 2011

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