The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry
by Dr Thomas Hoholm
ISBN 13: 9780230283664
Format: Hardcover (304 pages) Publisher: Palgrave Macmillan Published: 15 Apr 2011
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Chocolate Nations: Living and Dying for Cocoa in West Africa (African Arguments)
by Orla Ryan
ISBN 13: 9781848130043
Format: Hardcover (176 pages) Publisher: Zed Books Ltd Published: 20 Jan 2011
Organic Food: Consumers' Choices and Farmers' Opportunities
by
ISBN 13: 9780387395814
Format: Hardcover (216 pages) Publisher: Springer Published: 22 May 2007
Risk Regulation in the Single Market: The Governance of Pharmaceuticals and Foodstuffs in the European Union (Palgrave Studies in European Union Politics)
by Dr Sebastian Krapohl
ISBN 13: 9780230537651
Format: Hardcover (240 pages) Publisher: Palgrave Macmillan Published: 31 Oct 2008
Dimensions Of The Meal: Science, Culture, Business, Art
by Herbert L. Meiselman
ISBN 13: 9780834216419
Format: Hardcover (344 pages) Publisher: Springer Published: 29 Feb 2000
The Wine Wars: The Mondavi Affair, Globalisation and "Terroir"
by Olivier Torres
ISBN 13: 9780230002104
Format: Hardcover (192 pages) Publisher: Palgrave Macmillan Published: 03 Jul 2006
Food Security
by Bryan L. McDonald
ISBN 13: 9780745648071
Format: Hardcover (200 pages) Publisher: Polity Press Published: 12 Nov 2010 Other Format: Paperback
Quality Assurance for the Food Industry: A Practical Approach
by J. Andres Vasconcellos
ISBN 13: 9780849319129
Format: Hardcover (448 pages) Publisher: CRC Press Published: 29 Dec 2003
Rum, Rivalry & Resistance
by Tony Talburt
ISBN 13: 9781906190224
Format: Paperback (158 pages) Publisher: HANSIB PUBLICATIONS Published: 04 Oct 2010
Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists Series)
ISBN 13: 9780813811772
Format: Hardcover (432 pages) Publisher: Wiley-Blackwell Published: 29 May 2005
The Modern American Wine Industry: Market Formation and Growth in North Carolina (Studies in Business History)
by Ian M. Taplin
ISBN 13: 9781848931367
Format: Hardcover (204 pages) Publisher: Pickering & Chatto (Publishers) Ltd Published: 07 Jan 2011
Food Security; Nutrition and Sustainability
ISBN 13: 9781849713870
Format: Paperback (320 pages) Publisher: Earthscan Published: 05 May 2011