Buy Used and New Food Science Books

The Hull Whaling Trade: An Arctic Enterprise

by Arthur G. Credland

ISBN 13: 9781872167732

Format: Paperback (155 pages)
Publisher: Hutton Press Ltd
Published: Nov 1995

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Warwickshire Breweries

by Joseph McKenna

ISBN 13: 9780752437552

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 28 Feb 2006

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You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty

ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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For God, Country and Coca-Cola: The Unauthorized History of the Great American Soft Drink and the Company That Makes it

by Mark Pendergrast

ISBN 13: 9780465054688

Format: Paperback (664 pages)
Publisher: Basic Books
Published: 25 Feb 2000
Other Format: Hardcover

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The Wines of Britain and Ireland: A Guide to the Vineyards of England and Ireland

by Stephen Skelton

ISBN 13: 9780571200450

Format: Paperback (531 pages)
Publisher: Faber and Faber
Published: 18 Jun 2001

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Land of Amber Waters: The History of Brewing in Minnesota

by Doug Hoverson

ISBN 13: 9780816652730

Format: Hardcover (352 pages)
Publisher: University of Minnesota Press
Published: 02 Oct 2007

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Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry

by Gail A. Eisnitz

ISBN 13: 9781591024507

Format: Illustrated (328 pages)
Publisher: Prometheus
Published: 01 Nov 2006

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The First Food Empire: A History of J.Lyons & Co: A History of J Lyons and Co

by Peter Bird

ISBN 13: 9781860771323

Format: Hardcover (400 pages)
Publisher: Phillimore & Co Ltd
Published: 06 Oct 2000

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The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled it

by Tilar J. Mazzeo

ISBN 13: 9780061288562

Format: Illustrated (288 pages)
Publisher: HarperCollins
Published: 15 Nov 2008
Other Format: Illustrated

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Greetings from the Finger Lakes: a Food and Wine Lover's Companion

by Michael Turback

ISBN 13: 9781580086073

Format: Paperback (208 pages)
Publisher: Airlift [distributor]
Published: 2005

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Hygiene for Management

by Richard A. Sprenger

ISBN 13: 9781906404710

Format: Hardcover (412 pages)
Publisher: Highfield.co.uk Ltd
Published: 08 Nov 2009
Other Format: Hardcover

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Butterworths Food Law (Lawlabs)

by A.A. Painter

ISBN 13: 9780406006424

Format: Paperback (265 pages)
Publisher: Butterworths Law
Published: May 1992

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