The Future of Food Business: The Facts, the Impacts and the Acts
by Marcos Fava Neves
ISBN 13: 9789814365833
Format: Paperback (150 pages) Publisher: World Scientific Publishing Co Pte Ltd Published: 23 Sep 2011
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Value Chain Struggles: Institutions and Governance in the Plantation Districts of South India (RGSIBG Book Series)
by Jeff Neilson, Bill Pritchard
ISBN 13: 9781405173933
Format: Hardcover (320 pages) Publisher: Wiley-Blackwell Published: 20 Mar 2009 Other Format: Illustrated
Food Safety: Theory And Pract
by Knechtges
ISBN 13: 9780763785567
Format: Paperback (460 pages) Publisher: Jones and Bartlett Published: 09 Aug 2011
Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists Series)
by
ISBN 13: 9780813811772
Format: Hardcover (432 pages) Publisher: Wiley-Blackwell Published: 29 May 2005
The Modern American Wine Industry: Market Formation and Growth in North Carolina (Studies in Business History)
by Ian M. Taplin
ISBN 13: 9781848931367
Format: Hardcover (204 pages) Publisher: Pickering & Chatto (Publishers) Ltd Published: 07 Jan 2011
Food Security; Nutrition and Sustainability
ISBN 13: 9781849713870
Format: Paperback (320 pages) Publisher: Earthscan Published: 05 May 2011 Other Format: Hardcover
Citrus: The Genus Citrus (Medicinal & Aromatic Plants)
ISBN 13: 9780415284912
Format: Hardcover (504 pages) Publisher: CRC Press Published: 12 Sep 2002
Advances in Food Protection: Focus on Food Safety and Defense (NATO Science for Peace and Security Series A: Chemistry and Biology)
ISBN 13: 9789400710993
Format: Hardcover (267 pages) Publisher: Springer Published: 04 Feb 2012
The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry
by Dr Thomas Hoholm
ISBN 13: 9780230283664
Format: Hardcover (304 pages) Publisher: Palgrave Macmillan Published: 15 Apr 2011
Food Security
by Bryan L. McDonald
ISBN 13: 9780745648071
Format: Hardcover (200 pages) Publisher: Polity Press Published: 12 Nov 2010 Other Format: Paperback
Quality Assurance for the Food Industry: A Practical Approach
by J. Andres Vasconcellos
ISBN 13: 9780849319129
Format: Hardcover (448 pages) Publisher: CRC Press Published: 29 Dec 2003
Rum, Rivalry & Resistance
by Tony Talburt
ISBN 13: 9781906190224
Format: Paperback (158 pages) Publisher: HANSIB PUBLICATIONS Published: 04 Oct 2010