Food Security
by Bryan L. McDonald
ISBN 13: 9780745648071
Format: Hardcover (200 pages) Publisher: Polity Press Published: 12 Nov 2010 Other Format: Paperback
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The Future of Food Business: The Facts, the Impacts and the Acts
by Marcos Fava Neves
ISBN 13: 9789814365833
Format: Paperback (150 pages) Publisher: World Scientific Publishing Co Pte Ltd Published: 23 Sep 2011
Quality Assurance for the Food Industry: A Practical Approach
by J. Andres Vasconcellos
ISBN 13: 9780849319129
Format: Hardcover (448 pages) Publisher: CRC Press Published: 29 Dec 2003
Rum, Rivalry & Resistance
by Tony Talburt
ISBN 13: 9781906190224
Format: Paperback (158 pages) Publisher: HANSIB PUBLICATIONS Published: 04 Oct 2010
The Modern American Wine Industry: Market Formation and Growth in North Carolina (Studies in Business History)
by Ian M. Taplin
ISBN 13: 9781848931367
Format: Hardcover (204 pages) Publisher: Pickering & Chatto (Publishers) Ltd Published: 07 Jan 2011
Food Security; Nutrition and Sustainability
by
ISBN 13: 9781849713870
Format: Paperback (320 pages) Publisher: Earthscan Published: 05 May 2011
Citrus: The Genus Citrus (Medicinal & Aromatic Plants)
ISBN 13: 9780415284912
Format: Hardcover (504 pages) Publisher: CRC Press Published: 12 Sep 2002
Advances in Food Protection: Focus on Food Safety and Defense (NATO Science for Peace and Security Series A: Chemistry and Biology)
ISBN 13: 9789400711020
Format: Paperback (267 pages) Publisher: Springer Published: 05 Apr 2011
Putting Meat on the American Table: Taste, Technology, Transformation
by N/A
ISBN 13: 9780801882418
Format: Paperback (192 pages) Publisher: The Johns Hopkins University Press Published: 16 Nov 2005
The School Food Revolution: Public Food and the Challenge of Sustainable Development
ISBN 13: 9781849710862
Format: Paperback (240 pages) Publisher: Earthscan Ltd Published: 30 Apr 2010
Ale, Beer and Brewsters in England: Women's Work in a Changing World, 1300-1600
by Judith M. Bennett
ISBN 13: 9780195126501
Format: Paperback (280 pages) Publisher: OUP USA Published: 24 Jun 1999
Intellectual Property in the Food Technology Industry: Protecting Your Innovation
by Ryan W. O'Donnell,John J. O'Malley,Randolph J. Huis,Gerald B. Halt
ISBN 13: 9780387773889
Format: Paperback (150 pages) Publisher: Springer Published: 30 Jul 2008