Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry
by Gail A. Eisnitz
ISBN 13: 9781591024507
Format: Illustrated (328 pages) Publisher: Prometheus Published: 01 Nov 2006
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Waste Management for the Food Industries, (Food Science and Technology)
by Ioannis S. Arvanitoyannis
ISBN 13: 9780123736543
Format: Illustrated (250 pages) Publisher: Academic Press Published: 29 Nov 2007
The Kikkoman Chronicles: A Global Company with a Japanese Soul
by Ronald E. Yates
ISBN 13: 9780071347365
Format: Illustrated (236 pages) Publisher: McGraw-Hill Published: 01 Oct 1998
Weakening Welfare: The Public Distribution of Food in India
by M.S. Swaminathan
ISBN 13: 9788187496083
Format: Hardcover (140 pages) Publisher: Manohar Publishers and Distributors Published: Feb 2003
Organizational Behaviour in Hotels: An International Perspective (Progress in Tourism, Recreation & Hospitality S)
by Yvonne Guerrier
ISBN 13: 9780471986508
Format: Paperback (296 pages) Publisher: John Wiley & Sons Published: 28 Jul 1999
Food: The Key Concepts
by Warren Belasco
ISBN 13: 9781845206727
Format: Illustrated (224 pages) Publisher: Berg Publishers Published: 01 Sep 2008
Supermarket Wars: Global Strategies for Food Retailers
by A. Seth,G. Randall
ISBN 13: 9781403919106
Format: Illustrated (204 pages) Publisher: Palgrave Macmillan Published: 05 Sep 2005
Rowntree and the Marketing Revolution, 1862–1969
by Robert Fitzgerald
ISBN 13: 9780521435123
Format: Illustrated (768 pages) Publisher: Cambridge University Press Published: 05 Jan 1995
Growing Food: A Guide to Food Production
by Tony Winch
ISBN 13: 9781402048272
Format: Hardcover (344 pages) Publisher: Springer Published: 12 Oct 2006
Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest
by Peter Pringle
ISBN 13: 9780743267632
Format: Paperback (256 pages) Publisher: Simon & Schuster Published: 16 May 2005
Cheated Not Poisoned?: Food Regulation in the United Kingdom, 1875-1938
by Michael French,Jim Phillips
ISBN 13: 9780719081286
Format: Illustrated (220 pages) Publisher: Manchester University Press Published: 01 Nov 2009
Food Regulation and Trade: Toward a Safe and Open Global System
by Tim Josling
ISBN 13: 9780881323467
Format: Illustrated (200 pages) Publisher: Peterson Inst Int Economics Published: 11 Mar 2004