Buy Used and New Food Science Books

Scotland's Malt Whisky Distilleries: Survival of the Fittest

by John Hughes

ISBN 13: 9780752427546

Format: Paperback (96 pages)
Publisher: The History Press LTD
Published: 01 Aug 2002

Save for later

Sweet Dreams (Charnwood)

by Craig Sams, Josephine Fairly

ISBN 13: 9781847827326

Format: Hardcover
Publisher: Ulverscroft Large Print Books Ltd
Published: Jul 2009

Save for later

National Food Survey 1999: Annual Report on Food Expenditure, Consumption and Nutrient Intakes (National Food Survey: Annual Report on Food Expenditure, Consumption and Nutrient Intakes)

by National Food Survey Committee

ISBN 13: 9780112430599

Format: Paperback (185 pages)
Publisher: Stationery Office Books
Published: 18 Dec 2000

Save for later

Shoulder of Mutton Field

by Desmond Whyman

ISBN 13: 9781907284731

Format: Paperback (150 pages)
Publisher: Nottingham University Press
Published: 11 Nov 2010

Save for later

The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK

by Rose Prince

ISBN 13: 9781740668767

Format: Paperback (400 pages)
Publisher: Hardie Grant Books
Published: 01 Mar 2010

Save for later

Competitiveness Food Industry

by Bruce Traill, Eamonn Pitts

ISBN 13: 9780751404319

Format: Hardcover (320 pages)
Publisher: Springer
Published: 28 Feb 1991

Save for later

Making Oatcake (Making...S.)

by Marie Hartley, Joan Ingilby

ISBN 13: 9781858250946

Format: Paperback (48 pages)
Publisher: Dalesman Publishing Co Ltd
Published: Feb 1999

Save for later

Famine in the West

by John Gossop, Leanne Wilcox

ISBN 13: 9780955773402

Format: Paperback (132 pages)
Publisher: Peak Food
Published: 12 Nov 2007

Save for later

Food (What About Health)

by Fiona Waters

ISBN 13: 9780750236126

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 15 Mar 2001

Save for later

Fibres and Fabrics (Nuffield home economics)

by Stanley Thornes

ISBN 13: 9780091528515

Format: Paperback (120 pages)
Publisher: Nelson Thornes Ltd
Published: 08 Aug 1983

Save for later

Raising the Bar: Integrity and Passion in Life and Business: The Story of Clif Bar Inc.

by Gary Erickson

ISBN 13: 9780787986711

Format: Illustrated (368 pages)
Publisher: Jossey-Bass
Published: 28 Aug 2012

Save for later

Reconnecting Consumers, Producers and Food: Exploring Alternatives: v. 6 (Cultures of Consumption Series)

by Moya Kneafsey

ISBN 13: 9781845202538

Format: Illustrated (218 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

Save for later