Buy Used and New Food Science Books

Chocolate Wars: From Cadbury to Kraft: 200 years of Sweet Success and Bitter Rivalry

by Deborah Cadbury

ISBN 13: 9780007325573

Format: Paperback (352 pages)
Publisher: HarperPress
Published: 23 Jun 2011

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Quality Management Systems for the Food Industry: Guide to ISO 9001/2 (Chapman & Hall practical approaches to food control & food quality)

by

ISBN 13: 9780751403039

Format: Hardcover (193 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: Oct 1996

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The Little Food Book: An Explosive Account of the Food We Eat Today

by Craig Sams

ISBN 13: 9781901970326

Format: Paperback (160 pages)
Publisher: Alastair Sawday's
Published: 15 Mar 2003

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The End of Food

by Paul Roberts

ISBN 13: 9780747588818

Format: Paperback (416 pages)
Publisher: Bloomsbury Publishing PLC
Published: 02 Jun 2008
Other Format: Paperback

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Peter Rabbit's Cookery Book

by Anne Emerson

ISBN 13: 9780723233282

Format: Hardcover (48 pages)
Publisher: Warne
Published: 01 Jan 1986

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The Story of Typhoo and the Birmingham Tea Industry

by Ken Williams

ISBN 13: 9781870948289

Format: Paperback (192 pages)
Publisher: Quiller Press
Published: 29 Mar 1990

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Resistant Materials (Real-World Technology)

by Colin Chapman,Mike Finney,Colin Chapman

ISBN 13: 9780007115327

Format: Paperback (176 pages)
Publisher: Collins Educational
Published: 20 May 2002

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Starting Home Economics: Level 2

by Marjorie Cay,etc., J. Crockett, A. O'Connor

ISBN 13: 9780333362556

Format: Paperback (96 pages)
Publisher: Nelson Thornes Ltd
Published: 14 Feb 1986
Other Format: Paperback

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Wartime Farm: Rediscovering The Skills And Spirit Of World War II

by Peter Ginn,Ruth Goodman,Alex Langlands

ISBN 13: 9781845337087

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 03 Sep 2012

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The Good Cat Food Guide

by Andrew Gasson, Rosemary Gasson, Robin Ray

ISBN 13: 9780701139773

Format: Paperback (128 pages)
Publisher: Chatto & Windus
Published: 21 Sep 1992
Other Format: Hardcover

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Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time

by Schultz, Howard Howard Schultz,

ISBN 13: 9780786883561

Format: paperback
Publisher: Hachette Books
Other Format: Hardcover

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The World Encyclopedia of Coffee: The Definitive Guide to Coffee - From the Humble Bean to Irresistible Beverage

by Mary Banks, Christine McFadden, Catherine Atkinson

ISBN 13: 9780754801979

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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