Buy Used and New Food Science Books

Quality Management Systems for the Food Industry: Guide to ISO 9001/2 (Chapman & Hall practical approaches to food control & food quality)

by

ISBN 13: 9780751403039

Format: Hardcover (193 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: Oct 1996

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Chocolate Nations: Living and Dying for Cocoa in West Africa (African Arguments)

by Orla Ryan

ISBN 13: 9781848130050

Format: Paperback (176 pages)
Publisher: Zed Books Ltd
Published: 20 Jan 2011

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Resistant Materials (Real-World Technology)

by Colin Chapman,Mike Finney,Colin Chapman

ISBN 13: 9780007115327

Format: Paperback (176 pages)
Publisher: Collins Educational
Published: 20 May 2002

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Sweet Memories

by Robert Opie

ISBN 13: 9781862053090

Format: Paperback (128 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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The Wines of Britain and Ireland: A Guide to the Vineyards of England and Ireland

by Stephen Skelton

ISBN 13: 9780571200450

Format: Paperback (531 pages)
Publisher: Faber and Faber
Published: 18 Jun 2001

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Nuffield Home Economics: Food Science: Tchrs'

by

ISBN 13: 9780091528911

Format: Paperback (192 pages)
Publisher: Nelson Thornes Ltd
Published: 31 Dec 2000

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Dethroning the King: The Hostile Takeover of Anheuser-Busch, an American Icon

by Julie MacIntosh

ISBN 13: 9780470592700

Format: Hardcover (408 pages)
Publisher: John Wiley & Sons
Published: 09 Nov 2010

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At the Sign of the Plough: Allen and Hanburys and the British Pharmaceutical Industry, 1715-1990

by Geoffrey Tweedale

ISBN 13: 9780719547867

Format: Hardcover (320 pages)
Publisher: John Murray Publishers Ltd
Published: 12 Jul 1990

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The Goodness of Guinness: The Brewery, Its People and the City of Dublin

by Tony Corcoran,seán o'keeffe

ISBN 13: 9780954533571

Format: Paperback (160 pages)
Publisher: Liberties Press
Published: 14 Jul 2005

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Barbarians at the Gate

by N/A

ISBN 13: 9780099545835

Format: Paperback (576 pages)
Publisher: Arrow Books Ltd
Published: 01 Jul 2010

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Food Hygiene for Food Handlers

by Jill Trickett

ISBN 13: 9780333673683

Format: Paperback (128 pages)
Publisher: Palgrave Macmillan
Published: Oct 1996

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The Food Safety Information Handbook

by Cynthia Roberts

ISBN 13: 9781573563055

Format: Illustrated (328 pages)
Publisher: Greenwood
Published: 30 Jul 2001

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