Chocolate Wars: From Cadbury to Kraft: 200 years of Sweet Success and Bitter Rivalry
by Deborah Cadbury
ISBN 13: 9780007325573
Format: Paperback (352 pages) Publisher: HarperPress Published: 23 Jun 2011
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Patricia Gallimore's Organic Year: A Guide to Organic Living
by Patricia Gallimore
ISBN 13: 9780563551454
Format: Paperback (192 pages) Publisher: BBC Books Published: 19 Oct 2000
The History of Melton Mowbray Pork Pie
by Trevor Hickman
ISBN 13: 9780750943246
Format: Paperback (160 pages) Publisher: The History Press Published: 20 Oct 2005
Snail Eggs and Samphire
by Derek Cooper
ISBN 13: 9780330393676
Format: Paperback (432 pages) Publisher: Pan Books Published: 12 Oct 2001
French for Catering Students
by John Grisbrooke
ISBN 13: 9780713107104
Format: Paperback (160 pages) Publisher: Hodder Arnold H&S Published: 01 May 1982
The End of Overeating: Taking control of our insatiable appetite
by David Kessler
ISBN 13: 9780141047812
Format: Paperback (352 pages) Publisher: Penguin Published: 01 Apr 2010
Sweet Talk: The Secret History of Confectionery
by Nicholas Whittaker
ISBN 13: 9780753808566
Format: Paperback (256 pages) Publisher: Phoenix Published: 04 Nov 1999
Scotch: Whisky of Scotland in Fact and Story
by Sir Robert Bruce Lockhart
ISBN 13: 9781897784372
Format: Paperback (192 pages) Publisher: Neil Wilson Publishing Published: 31 Mar 1995
Fat Land: How Americans Became the Fattest People in the World
by Greg Critser
ISBN 13: 9780141015408
Format: Paperback (256 pages) Publisher: Penguin Published: 24 Jun 2004 Other Format: Paperback
G.C.S.E.Edition (About the House: Introduction to Home Economics)
by Helen McGrath
ISBN 13: 9780198327547
Format: Paperback (224 pages) Publisher: Oxford University Press Published: 03 Dec 1987
Bacardi: The Hidden War
by Hernando Calvo Ospina
ISBN 13: 9780745318738
Format: Paperback (144 pages) Publisher: Pluto Press Published: Feb 2002
Food Hygiene
by Susan Blanch
ISBN 13: 9780340858073
Format: Illustrated (128 pages) Publisher: Hodder Education Published: 28 Mar 2003