Buy Used and New Food Science Books

Home Economics in Action: Textiles

by Judith Christian-Carter, Judith Christian- Carter, Bridget Crabtree

ISBN 13: 9780198327356

Format: Paperback (96 pages)
Publisher: Oxford University Press
Published: 21 Apr 1988
Other Format: Paperback

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The Whisky Barons

by Allen Andrews

ISBN 13: 9781897784846

Format: Illustrated (128 pages)
Publisher: Angel's Share
Published: 08 Jul 2002
Other Format: Hardcover

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Bacardi and the Long Fight for Cuba: The Biography of a Cause

by Tom Gjelten

ISBN 13: 9780143116325

Format: Paperback (464 pages)
Publisher: Penguin Publishing Group
Published: 08 Oct 2009

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Whisky Dream: Waking a Giant

by Stuart Rivans,George Robertson,Stuart Greig

ISBN 13: 9781841586816

Format: Illustrated (224 pages)
Publisher: Birlinn Ltd
Published: 29 May 2008

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The Young Scientist Investigates: Food

by Terry Jennings

ISBN 13: 9780199181612

Format: Paperback (32 pages)
Publisher: Oxford University Press
Published: 17 May 1984

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All About Creative Textiles

by Stephanie K. Holland

ISBN 13: 9780198327370

Format: Paperback (80 pages)
Publisher: Oxford University Press
Published: 03 Dec 1987

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Sweet Dreams: The Story of Green & Blacks

by Craig Sams,Josephine Fairley

ISBN 13: 9781905211456

Format: Paperback (272 pages)
Publisher: Random House Business
Published: 05 Jun 2008

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Great Brand Stories Scotch Whisky: Creative fire - The story of Scotland's greatest export

by Stuart Delves

ISBN 13: 9781904879718

Format: Paperback (192 pages)
Publisher: Cyan Books
Published: 01 Mar 2007

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Country Ales And Breweries (Country Series)

by Roger Protz,Steve Sharples

ISBN 13: 9781841880488

Format: Paperback (160 pages)
Publisher: W&N
Published: 09 Mar 2000
Other Format: Hardcover

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Guinness Is Guinness... : The Colourful Story of a Black and White Brand

by Mark Griffiths

ISBN 13: 9781904879282

Format: Paperback (192 pages)
Publisher: Cyan Books
Published: 02 May 2005

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A to Z of Whisky

by Gavin D. Smith

ISBN 13: 9781897784662

Format: Paperback (213 pages)
Publisher: Neil Wilson Publishing
Published: 23 May 1997

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002

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