Buy Used and New Food Science Books

Home and Consumer (GCSE home economics)

by Daphne A. Roe

ISBN 13: 9780582224773

Format: Paperback (192 pages)
Publisher: Longman
Published: Jul 1987

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Food Politics: What Everyone Needs to Know

by Robert Paarlberg

ISBN 13: 9780195389593

Format: Paperback (240 pages)
Publisher: OUP USA
Published: 01 Jul 2010

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Practical Cheesemaking

by Kathy Biss

ISBN 13: 9781861265531

Format: Paperback (144 pages)
Publisher: The Crowood Press Ltd
Published: 26 Aug 2002

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The Coffee Book: Anatomy of an Industry from Crop to the Last Drop (Bazaar Book)

by Gregory Dicum, Nina Luttinger

ISBN 13: 9781565845084

Format: Paperback (196 pages)
Publisher: The New Press
Published: 30 Dec 1999

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Basic Pastrywork Techniques

by L.G. Nicolello, J. Dinsdale

ISBN 13: 9780713109306

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jan 1984
Other Format: Paperback

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The Little Food Book: An Explosive Account of the Food We Eat Today

by Craig Sams

ISBN 13: 9781901970326

Format: Paperback (160 pages)
Publisher: Alastair Sawday's
Published: 15 Mar 2003

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Requiem for a Family Business

by Jonathan Guinness

ISBN 13: 9780333661918

Format: Hardcover (396 pages)
Publisher: Macmillan
Published: 07 Nov 1997
Other Format: Paperback

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Food Tables

by Arnold E. Bender, David A. Bender

ISBN 13: 9780198327240

Format: Paperback (48 pages)
Publisher: Oxford University Press
Published: 05 Jun 1986

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Food Facts : A Study of Food and Nutrition

by Delia Clarke,Elizabeth Herbert

ISBN 13: 9780333336137

Format: Paperback (304 pages)
Publisher: Nelson Thornes Ltd
Published: 04 Jul 1986
Other Format: Spiral-bound

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Pull No More Bines: Hop Picking - Memories of a Vanished Way of Life

by Gilda O'Neill

ISBN 13: 9780704342293

Format: Paperback (176 pages)
Publisher: The Women's Press Ltd
Published: 01 Sep 1990

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Patricia Gallimore's Organic Year: A Guide to Organic Living

by Patricia Gallimore

ISBN 13: 9780563551454

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 19 Oct 2000

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Fat Land: How Americans Became the Fattest People in the World

by Greg Critser

ISBN 13: 9780713997392

Format: Paperback (240 pages)
Publisher: Allen Lane
Published: 05 Jun 2003
Other Format: Paperback

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