Buy Used and New Food Science Books

Guinness Is Guinness... : The Colourful Story of a Black and White Brand

by Mark Griffiths

ISBN 13: 9781904879282

Format: Paperback (192 pages)
Publisher: Cyan Books
Published: 02 May 2005

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002

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Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

by Peter Atkins

ISBN 13: 9780340720042

Format: Illustrated (344 pages)
Publisher: Routledge
Published: 29 Dec 2000

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Hobbs' Food Poisoning and Food Hygiene

by N/A

ISBN 13: 9780340905302

Format: Paperback (360 pages)
Publisher: Hodder Arnold
Published: 29 Jun 2007

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Sensory Evaluation of Food: Principles and Practices (Food Science Text Series)

by N/A

ISBN 13: 9780834217522

Format: Hardcover (848 pages)
Publisher: Springer
Published: 31 Aug 1999

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Chocolate Wars: From Cadbury to Kraft: 200 years of Sweet Success and Bitter Rivalry

by Deborah Cadbury

ISBN 13: 9780007325559

Format: Hardcover (352 pages)
Publisher: HarperPress
Published: 28 Oct 2010

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Salt in the Blood: Fishing Communities in Scotland

by James Miller

ISBN 13: 9780862418366

Format: Paperback (256 pages)
Publisher: Birlinn Ltd
Published: 23 Feb 1999

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Brewing Up a Business: Adventures in Beer from the Founder of Dogfish Head Craft Brewery

by Sam Calagione

ISBN 13: 9780470942314

Format: Paperback (312 pages)
Publisher: John Wiley & Sons
Published: 28 Jan 2011

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Chocolate (Shire Library)

by Paul Chrystal & Joe Dickinson

ISBN 13: 9780747808411

Format: Paperback (96 pages)
Publisher: Shire Publications
Published: 10 Oct 2011

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Innocent: The Inside Story of Innocent Told from the Outside

by John Simmons

ISBN 13: 9789814351287

Format: Paperback (192 pages)
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Published: 15 Aug 2011
Other Format: Paperback

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Brewing and Breweries (Shire Album)

by Maurice Lovett

ISBN 13: 9780747803140

Format: Paperback (32 pages)
Publisher: Shire Publications Ltd
Published: 29 Apr 1996

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The End of Overeating: Taking control of our insatiable appetite

by David Kessler

ISBN 13: 9780141047812

Format: Paperback (352 pages)
Publisher: Penguin
Published: 01 Apr 2010

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