Espresso!: Starting and Running Your Own Specialty Coffee Business
by Joe Monaghan, Julie Sheldon Huffaker
ISBN 13: 9780471121381
Format: Paperback (224 pages) Publisher: John Wiley & Sons Published: 16 Nov 1995
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Not On the Label: What Really Goes into the Food on Your Plate
by Felicity Lawrence
ISBN 13: 9780141015668
Format: Paperback (288 pages) Publisher: Penguin Published: 01 May 2004
Food and Nutrition
by Anita Tull
ISBN 13: 9780198327486
Format: Paperback (288 pages) Publisher: Oxford University Press Published: 26 Mar 1987 Other Format: Paperback
Basic Pastrywork Techniques
by L.G. Nicolello, J. Dinsdale
ISBN 13: 9780713109306
Format: Paperback (224 pages) Publisher: Hodder Arnold H&S Published: 01 Jan 1984 Other Format: Paperback
Patricia Gallimore's Organic Year: A Guide to Organic Living
by Patricia Gallimore
ISBN 13: 9780563551454
Format: Paperback (192 pages) Publisher: BBC Books Published: 19 Oct 2000
The Little Food Book: An Explosive Account of the Food We Eat Today
by Craig Sams
ISBN 13: 9781901970326
Format: Paperback (160 pages) Publisher: Alastair Sawday's Published: 15 Mar 2003
Food Tables
by Arnold E. Bender, David A. Bender
ISBN 13: 9780198327240
Format: Paperback (48 pages) Publisher: Oxford University Press Published: 05 Jun 1986
Fat Land: How Americans Became the Fattest People in the World
by Greg Critser
ISBN 13: 9780713997392
Format: Paperback (240 pages) Publisher: Allen Lane Published: 05 Jun 2003 Other Format: Paperback
Pop: Truth and Power at the Coca-Cola Company
by Constance Hays
ISBN 13: 9780099472575
Format: Paperback (496 pages) Publisher: Arrow Published: 03 Feb 2005
The Island Whisky Trail: Scotland's Hebridean and West Coast Malt Whisky Distilleries: An Illustrated Guide to the Hebridean Whisky Distilleries
by Neil Wilson
ISBN 13: 9781903238493
Format: Paperback (160 pages) Publisher: Angel's Share Published: 29 Sep 2003
Eat Your Heart Out: Why the food business is bad for the planet and your health
ISBN 13: 9780141026015
Format: Paperback (352 pages) Publisher: Penguin Published: 26 Jun 2008
Eat Your Genes: How Genetically Modified Food is Entering Our Diet
by Stephen Nottingham
ISBN 13: 9781856495783
Format: Paperback (256 pages) Publisher: Zed Books Published: 01 May 1998 Other Format: Paperback