The Cambridge Companion to Modern Chinese Culture (Cambridge Companions to Culture)
by Edited by Kam Louie
ISBN 13: 9780521863223
Format: Illustrated (424 pages) Publisher: Cambridge University Press Published: 05 Jun 2008 Other Format: Illustrated
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Food Culture in the Near East, Middle East, and North Africa (Food Culture around the World)
by Peter Heine
ISBN 13: 9780313329562
Format: Illustrated (198 pages) Publisher: Greenwood Press Published: 30 Dec 2004
The Book of Tea
by Kakuzo Okakura
ISBN 13: 9780804800693
Format: Hardcover (154 pages) Publisher: Tuttle Publishing Published: 15 Dec 1989 Other Format: Hardcover, Paperback
Before Taliban: Genealogies of the Afghan Jihad
by David B. Edwards
ISBN 13: 9780520228610
Format: Illustrated (376 pages) Publisher: University of California Press Published: 27 Mar 2002
Family Life in Native America (Daily Life Through History) (Family Life through History)
by James Volo,Dorothy Volo
ISBN 13: 9780313337956
Format: Hardcover (424 pages) Publisher: Greenwood Published: 30 Oct 2007
Carried to the Wall: American Memory and the Vietnam Veterans Memorial
by Kristin Ann Hass
ISBN 13: 9780520213173
Format: Paperback (198 pages) Publisher: University of California Press Published: 24 Aug 1998
Food Will Win the War: Minnesota Crops, Cooks and Conservation During World War I
by Rae Katherine Eighmey
ISBN 13: 9780873517188
Format: Illustrated (260 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 15 Feb 2010
Body and Emotion: The Aesthetics of Illness and Healing in the Nepal Himalayas (Contemporary Ethnography)
by Robert R. Desjarlais
ISBN 13: 9780812214345
Format: Illustrated (320 pages) Publisher: University of Pennsylvania Press, Inc. Published: 01 Nov 1992
Rule of Experts: Egypt, Techno-Politics, Modernity
by Timothy Mitchell
ISBN 13: 9780520232624
Format: Paperback (376 pages) Publisher: University of California Press Published: 06 Dec 2002
Man the Hunter: The First Intensive Survey of a Single, Crucial Stage of Human Development― Man’s Once Universal Hunting Way of Life
by Richard Borshay Lee
ISBN 13: 9780202330327
Format: Paperback (432 pages) Publisher: Aldine Transaction Published: 07 Jan 1969
The Roman Triumph
by Mary Beard
ISBN 13: 9780674032187
Format: Illustrated (448 pages) Publisher: Harvard University Press Published: 05 May 2009
African American Food Culture (Food Cultures in America)
by William Mitchell
ISBN 13: 9780313346200
Format: Illustrated (148 pages) Publisher: Greenwood Published: 01 Apr 2009