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Jewish American Food Culture (Food Cultures in America)

by Jonathan Deutsch,Rachel Saks

ISBN 13: 9780313343193

Format: Hardcover (168 pages)
Publisher: Greenwood
Published: Dec 2008

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Nightwork: Sexuality, Pleasure, and Corporate Masculinity in a Tokyo Hostess Club

by ALLISON

ISBN 13: 9780226014876

Format: Paperback (228 pages)
Publisher: Chicago University Press
Published: 01 Mar 1994

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Rumspringa: To Be or Not to Be Amish

by Tom Shachtman

ISBN 13: 9780865477421

Format: Paperback (304 pages)
Publisher: North Point Press
Published: 29 May 2007

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The Veiling Issue: Official Secularism and Popular Islam in Modern Turkey (NIAS Reports)

by Elisabeth Ozdalga

ISBN 13: 9780700709830

Format: Hardcover (128 pages)
Publisher: Routledge
Published: 24 Nov 1997

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The Diloggun: The Orishas, Proverbs, Sacrifices, and Prohibitions of Cuban Santeria

by Ocha'ni Lele

ISBN 13: 9780892819126

Format: Hardcover (576 pages)
Publisher: Inner Traditions Bear and Company
Published: 25 Sep 2003

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Urban Legends: 666 Absolutely True Stories That Happened to a Friend... of a Friend... of a Friend

by Thomas J. Craughwell

ISBN 13: 9781579124663

Format: Illustrated (688 pages)
Publisher: Black Dog & Leventhal
Published: 01 May 2005

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Gullah Culture in America

by Wilbur Cross

ISBN 13: 9780275994501

Format: Hardcover (288 pages)
Publisher: Praeger Publishers Inc
Published: 30 Dec 2007

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Culture and Customs of Kenya (Cultures and Customs of the World)

by Neal Sobania,N. Sobania

ISBN 13: 9780313314865

Format: Illustrated (258 pages)
Publisher: Praeger Publishers
Published: 30 Jun 2003

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Cloth, Dress and Art Patronage in Africa: v. 6 (Dress, Body, Culture)

by Judith Perani & Norma Wolff

ISBN 13: 9781859732908

Format: Illustrated (224 pages)
Publisher: Berg Publishers
Published: 01 Mar 1999

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Culture and Customs of Syria (Culture and Customs of the Middle East): 1550-1310 (Cultures and Customs of the World)

by John A. Shoup

ISBN 13: 9780313344565

Format: Illustrated (208 pages)
Publisher: Greenwood Press
Published: 30 Apr 2008

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Taboo and Transgression in British Literature from the Renaissance to the Present

by Stefan Horlacher, Stefan Glomb, Lars Heiler

ISBN 13: 9780230619906

Format: Hardcover (280 pages)
Publisher: Palgrave Macmillan
Published: 14 Apr 2010

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Food: The Key Concepts

by Warren Belasco

ISBN 13: 9781845206727

Format: Illustrated (224 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

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