All on a Mardi Gras Day: Episodes in the History of New Orleans Carnival
by Reid Mitchell
ISBN 13: 9780674016231
Format: Illustrated (264 pages) Publisher: Harvard University Press Published: 31 Mar 1999
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Ghost Stories of Illinois: 5
by Jo-Anne Christensen
ISBN 13: 9781551052397
Format: Paperback (240 pages) Publisher: Lone Pine Publishing (CA) Published: 05 Jul 2000
Desert Children
by Waris Dirie
ISBN 13: 9781844082513
Format: Paperback (256 pages) Publisher: Virago Published: 06 Dec 2007 Other Format: Paperback
Virgil's Aeneid: Interpretation and Influence
by Michael C. J. Putnam
ISBN 13: 9780807844991
Format: Paperback (352 pages) Publisher: The University of North Carolina Press Published: 31 Dec 1995
Asia on Tour: Exploring the Rise of Asian Tourism
by Tim Winter,Peggy Teo,T.C. Chang
ISBN 13: 9780415460866
Format: Illustrated (376 pages) Publisher: Routledge Published: 24 Sep 2008
Family Life in Native America (Daily Life Through History) (Family Life through History)
by James Volo,Dorothy Volo
ISBN 13: 9780313337956
Format: Hardcover (424 pages) Publisher: Greenwood Published: 30 Oct 2007
Food Culture in the Near East, Middle East, and North Africa (Food Culture around the World)
by Peter Heine
ISBN 13: 9780313329562
Format: Illustrated (198 pages) Publisher: Greenwood Press Published: 30 Dec 2004
The Cambridge Companion to Modern Chinese Culture (Cambridge Companions to Culture)
by Edited by Kam Louie
ISBN 13: 9780521863223
Format: Illustrated (424 pages) Publisher: Cambridge University Press Published: 05 Jun 2008 Other Format: Illustrated
The Witch in History: Early Modern and Twentieth-century Representations
by Diane Purkiss
ISBN 13: 9780415087629
Format: Paperback (308 pages) Publisher: Routledge Published: 31 Oct 1996
Delirio - The Fantastic, the Demonic and the Reel: The Buried History of Nuevo Leon: The Buried History of Nuevo León
by Marie Theresa Hernandez
ISBN 13: 9780292734623
Format: Paperback (320 pages) Publisher: University of Texas Press Published: 01 Oct 2002
Oakee Doakee and the Hate Wave
by Edward Saugstad
ISBN 13: 9780955150364
Format: Paperback (88 pages) Publisher: CheckPoint Press Published: 14 Jul 2008
Food: The Key Concepts
by Warren Belasco
ISBN 13: 9781845206727
Format: Illustrated (224 pages) Publisher: Berg Publishers Published: 01 Sep 2008