English with a Difference: Seasonal Cookery Book: Seasonal Cook Book
by Steven Wheeler
ISBN 13: 9780712621502
Format: Hardcover (232 pages) Publisher: Barrie & Jenkins Published: 20 Oct 1988
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Gloucestershire (Country recipes series)
by Molly Perham
ISBN 13: 9781853040856
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 23 Feb 1989
The Comfort Food Cookbook
by Clare Latimer
ISBN 13: 9781853752261
Format: Hardcover (192 pages) Publisher: Prion Books Ltd Published: 08 Nov 1996 Other Format: Paperback
Porters English Cookery Bible: Ancient and Modern
by Richard Thomas Orlando Bridgeman Bradford
ISBN 13: 9781861057372
Format: Hardcover (224 pages) Publisher: Robson Published: 04 Oct 2004
Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs
by Bob Croxford
ISBN 13: 9780954340995
Format: Hardcover (65 pages) Publisher: Atmosphere Publishing Published: 31 Mar 2007
Food Wales - a second helping
by Colin Pressdee
ISBN 13: 9781905582150
Format: Illustrated (192 pages) Publisher: Graffeg Published: 30 Sep 2008
The City of London Cook Book
by Peter Gladwin,Brian Platt,The Lord Mayor of London
ISBN 13: 9781905170388
Format: Hardcover (238 pages) Publisher: Accent Press Ltd Published: 18 Sep 2006
Sussex Country Recipes
by Sarah Gomar
ISBN 13: 9781874661153
Format: Hardcover (80 pages) Publisher: Michael Brewer Publishing Published: May 1996
Welsh Heritage Food and Cooking
by Annette Yates
ISBN 13: 9780754816799
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 24 Nov 2006
Shaun Rankin's Seasoned Islands
by Shaun Rankin
ISBN 13: 9780956679604
Format: Hardcover (224 pages) Publisher: The Refinery Published: 12 Nov 2010
Bill's The Cookbook: Cook, Eat, Smile
by Bill Collison,Sheridan McCoid
ISBN 13: 9781444703900
Format: Hardcover (312 pages) Publisher: Saltyard Books Published: 09 Jun 2011
Eating in
by Sue Lawrence
ISBN 13: 9780755360055
Format: Hardcover (224 pages) Publisher: Hachette Scotland Published: 04 Aug 2011